Fruit Primary — Yield in Cambodia

Cambodia: Fruit Primary — Yield was 5,135 kg/ha in 2024. ▼ Falling

Latest (2024)
5,135 kg/ha
Change on year
down 0.2%
World rank
161st
of 191 countries
All-time high
12,052 kg/ha
in 1964
All-time low
5,097 kg/ha
in 2021
Years of data
64
1961–2024

Fruit Primary — Yield in Cambodia, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Cambodia recorded 5,135 kg/ha for fruit primary — yield in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 14.7% over ten years.

Over the whole period, fruit primary — yield in Cambodia peaked at 12,052 kg/ha in 1964 and was at its lowest, 5,097 kg/ha, in 2021.

That places Cambodia 161st out of 191 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Yield in Cambodia, year by year

Annual values for Fruit Primary — Yield in Cambodia, 1961 to 2024.
Year kg/ha Change
1961 11,655 kg/ha —
1962 11,761 kg/ha +0.9%
1963 11,464 kg/ha -2.5%
1964 12,052 kg/ha +5.1%
1965 10,154 kg/ha -15.7%
1966 9,628 kg/ha -5.2%
1967 10,117 kg/ha +5.1%
1968 7,837 kg/ha -22.5%
1969 9,312 kg/ha +18.8%
1970 9,784 kg/ha +5.1%
1971 10,268 kg/ha +4.9%
1972 10,230 kg/ha -0.4%
1973 10,639 kg/ha +4.0%
1974 10,352 kg/ha -2.7%
1975 10,250 kg/ha -1.0%
1976 10,054 kg/ha -1.9%
1977 9,844 kg/ha -2.1%
1978 9,458 kg/ha -3.9%
1979 10,502 kg/ha +11.0%
1980 9,198 kg/ha -12.4%
1981 9,416 kg/ha +2.4%
1982 9,671 kg/ha +2.7%
1983 10,132 kg/ha +4.8%
1984 9,987 kg/ha -1.4%
1985 5,300 kg/ha -46.9%
1986 5,539 kg/ha +4.5%
1987 5,812 kg/ha +4.9%
1988 5,989 kg/ha +3.0%
1989 5,985 kg/ha -0.1%
1990 5,976 kg/ha -0.2%
1991 6,130 kg/ha +2.6%
1992 5,988 kg/ha -2.3%
1993 6,221 kg/ha +3.9%
1994 6,241 kg/ha +0.3%
1995 6,284 kg/ha +0.7%
1996 5,685 kg/ha -9.5%
1997 5,804 kg/ha +2.1%
1998 5,761 kg/ha -0.7%
1999 5,662 kg/ha -1.7%
2000 5,768 kg/ha +1.9%
2001 5,417 kg/ha -6.1%
2002 5,484 kg/ha +1.2%
2003 5,579 kg/ha +1.7%
2004 5,634 kg/ha +1.0%
2005 5,784 kg/ha +2.7%
2006 5,860 kg/ha +1.3%
2007 5,912 kg/ha +0.9%
2008 6,029 kg/ha +2.0%
2009 5,950 kg/ha -1.3%
2010 5,909 kg/ha -0.7%
2011 5,925 kg/ha +0.3%
2012 5,944 kg/ha +0.3%
2013 5,978 kg/ha +0.6%
2014 6,019 kg/ha +0.7%
2015 6,056 kg/ha +0.6%
2016 5,889 kg/ha -2.8%
2017 5,802 kg/ha -1.5%
2018 5,684 kg/ha -2.0%
2019 5,597 kg/ha -1.5%
2020 5,245 kg/ha -6.3%
2021 5,097 kg/ha -2.8%
2022 5,116 kg/ha +0.4%
2023 5,145 kg/ha +0.6%
2024 5,135 kg/ha -0.2%

Cambodia compared with similar countries

  • Cambodia's 5,135 kg/ha is below the median for lower middle income countries, which is 10,605 kg/ha, 48% of the median. (41 countries reporting)
  • Cambodia's 5,135 kg/ha is below the median for East Asia & Pacific, which is 9,443 kg/ha, 54% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Cambodia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -46.9% 9,987 kg/ha 5,300 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,442 kg/ha 7,837 kg/ha 12,052 kg/ha 9
1970s 10,138 kg/ha 9,458 kg/ha 10,639 kg/ha 10
1980s 7,703 kg/ha 5,300 kg/ha 10,132 kg/ha 10
1990s 5,975 kg/ha 5,662 kg/ha 6,284 kg/ha 10
2000s 5,742 kg/ha 5,417 kg/ha 6,029 kg/ha 10
2010s 5,880 kg/ha 5,597 kg/ha 6,056 kg/ha 10
2020s 5,148 kg/ha 5,097 kg/ha 5,245 kg/ha 5

Countries ranked near Cambodia

  1. 158 Trinidad and Tobago 5,205 kg/ha compare
  2. 159 Sierra Leone 5,190 kg/ha compare
  3. 160 USSR 5,178 kg/ha compare
  4. 162 Gambia 5,101 kg/ha compare
  5. 163 Czechoslovakia 5,101 kg/ha compare
  6. 164 Namibia 5,070 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is fruit primary — yield in Cambodia?
Fruit primary — yield in Cambodia was 5,135 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Cambodia?
The highest recorded value was 12,052 kg/ha in 1964.
What is the lowest fruit primary — yield recorded in Cambodia?
The lowest recorded value was 5,097 kg/ha in 2021.
How does Cambodia rank for fruit primary — yield?
Cambodia ranks 161st out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Cambodia?
Over the last ten years it is down 14.7%. The long-run trend across the full record is falling.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/cambodia/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.