Cambodia vs Czechoslovakia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cambodia
- Czechoslovakia
How they compare
Cambodia currently reports 5,135 kg/ha against 5,101 kg/ha in Czechoslovakia, a difference of 34 kg/ha.
The two have swapped places 7 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Cambodia ranks 209th and Czechoslovakia ranks 212th of 252 countries.
Across the 4 decades both report, Cambodia averaged higher in 1 and Czechoslovakia in 3.
Head to head by decade
| Decade | Cambodia | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,442 kg/ha | 25,611 kg/ha | 15,169 kg/ha | Czechoslovakia |
| 1970s | 10,138 kg/ha | 19,970 kg/ha | 9,832 kg/ha | Czechoslovakia |
| 1980s | 7,703 kg/ha | 14,377 kg/ha | 6,674 kg/ha | Czechoslovakia |
| 1990s | 6,031 kg/ha | 5,763 kg/ha | 268.73 kg/ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cambodia or Czechoslovakia?
- Cambodia, at 5,135 kg/ha against 5,101 kg/ha in Czechoslovakia as of 2024.
- What is the difference in fruit primary — yield between Cambodia and Czechoslovakia?
- 34 kg/ha, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Cambodia and Czechoslovakia rank globally for fruit primary — yield?
- Cambodia ranks 209th and Czechoslovakia ranks 212th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.