Fruit Primary — Yield in USSR
USSR: Fruit Primary — Yield was 5,178 kg/ha in 1991. ▲ Rising
Fruit Primary — Yield in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1991, fruit primary — yield in USSR stood at 5,178 kg/ha.
Compared with earlier readings it is down 7.4% on the previous year and down 9.5% over ten years.
Over the whole period, fruit primary — yield in USSR peaked at 6,214 kg/ha in 1986 and was at its lowest, 3,197 kg/ha, in 1961.
That places USSR 172nd out of 207 countries with data for 1991, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,793 kg/ha | 3,197 kg/ha | 4,478 kg/ha | 9 |
| 1970s | 4,308 kg/ha | 3,276 kg/ha | 5,150 kg/ha | 10 |
| 1980s | 5,694 kg/ha | 4,991 kg/ha | 6,214 kg/ha | 10 |
| 1990s | 5,385 kg/ha | 5,178 kg/ha | 5,592 kg/ha | 2 |
Countries ranked near USSR
- 169 Liberia 5,272 kg/ha compare
- 170 Trinidad and Tobago 5,205 kg/ha compare
- 171 Sierra Leone 5,190 kg/ha compare
- 173 Cambodia 5,135 kg/ha compare
- 174 Gambia 5,101 kg/ha compare
- 175 Czechoslovakia 5,101 kg/ha compare
More agriculture & rural data for USSR
- Tomatoes — Yield 19,751 kg/ha (1991)
- Tomatoes — Production 6.91 million t (1991)
- Tomatoes — Area harvested 350,000 ha (1991)
- Unmanufactured tobacco — Area harvested 105,000 ha (1991)
- Unmanufactured tobacco — Production 217,496 t (1991)
- Sugar Crops Primary — Area harvested 3.17 million ha (1991)
- Vegetables Primary — Production 26.31 million t (1991)
- Vegetables Primary — Yield 15,809 kg/ha (1991)
- Vegetables Primary — Area harvested 1.66 million ha (1991)
- Sugar Crops Primary — Production 65.93 million t (1991)
Frequently asked questions
- What is fruit primary — yield in USSR?
- Fruit primary — yield in USSR was 5,178 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in USSR?
- The highest recorded value was 6,214 kg/ha in 1986.
- What is the lowest fruit primary — yield recorded in USSR?
- The lowest recorded value was 3,197 kg/ha in 1961.
- How does USSR rank for fruit primary — yield?
- USSR ranks 172nd out of 207 countries with data for 1991.
- Is fruit primary — yield rising or falling in USSR?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.