Fruit Primary — Yield in USSR
USSR: Fruit Primary — Yield was 5,178 kg/ha in 1991. ▲ Rising
Fruit Primary — Yield in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1991, fruit primary — yield in USSR stood at 5,178 kg/ha.
Compared with earlier readings it is down 7.4% on the previous year and down 9.5% over ten years.
Over the whole period, fruit primary — yield in USSR peaked at 6,214 kg/ha in 1986 and was at its lowest, 3,197 kg/ha, in 1961.
That places USSR 208th out of 252 countries with data for 1991, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Fruit Primary — Yield in USSR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,197 kg/ha | — |
| 1962 | 3,492 kg/ha | +9.2% |
| 1963 | 3,482 kg/ha | -0.3% |
| 1964 | 3,743 kg/ha | +7.5% |
| 1965 | 3,900 kg/ha | +4.2% |
| 1966 | 3,866 kg/ha | -0.9% |
| 1967 | 4,058 kg/ha | +5.0% |
| 1968 | 4,478 kg/ha | +10.4% |
| 1969 | 3,921 kg/ha | -12.4% |
| 1970 | 3,861 kg/ha | -1.5% |
| 1971 | 4,035 kg/ha | +4.5% |
| 1972 | 3,276 kg/ha | -18.8% |
| 1973 | 4,344 kg/ha | +32.6% |
| 1974 | 4,036 kg/ha | -7.1% |
| 1975 | 4,393 kg/ha | +8.9% |
| 1976 | 4,762 kg/ha | +8.4% |
| 1977 | 4,756 kg/ha | -0.1% |
| 1978 | 4,469 kg/ha | -6.0% |
| 1979 | 5,150 kg/ha | +15.2% |
| 1980 | 4,991 kg/ha | -3.1% |
| 1981 | 5,719 kg/ha | +14.6% |
| 1982 | 5,998 kg/ha | +4.9% |
| 1983 | 6,012 kg/ha | +0.2% |
| 1984 | 6,065 kg/ha | +0.9% |
| 1985 | 5,559 kg/ha | -8.3% |
| 1986 | 6,214 kg/ha | +11.8% |
| 1987 | 5,307 kg/ha | -14.6% |
| 1988 | 5,572 kg/ha | +5.0% |
| 1989 | 5,498 kg/ha | -1.3% |
| 1990 | 5,592 kg/ha | +1.7% |
| 1991 | 5,178 kg/ha | -7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,793 kg/ha | 3,197 kg/ha | 4,478 kg/ha | 9 |
| 1970s | 4,308 kg/ha | 3,276 kg/ha | 5,150 kg/ha | 10 |
| 1980s | 5,694 kg/ha | 4,991 kg/ha | 6,214 kg/ha | 10 |
| 1990s | 5,385 kg/ha | 5,178 kg/ha | 5,592 kg/ha | 2 |
Countries ranked near USSR
More agriculture & rural data for USSR
- Chicken meat production, annual growth rate -5.81 % change on previous year (1991)
- Change in cereal production, yield, land use and population, annual -1.04 % change on previous year (1991)
- Beef production, annual growth rate -6.27 % change on previous year (1991)
- Pig meat production, annual growth rate -9.87 % change on previous year (1991)
- Number of cattle, annual growth rate -2.32 % change on previous year (1991)
- Number of poultry birds, annual growth rate -1.17 % change on previous year (1991)
- Cereal production, annual growth rate -25.42 % change on previous year (1991)
- Daily number of animals slaughtered for meat, annual growth rate -6.5 % change on previous year (1991)
- Land animals slaughtered for meat, annual growth rate -5.82 % change on previous year (1991)
- Change of cereal yield vs land used, annual growth rate -24.63 % change on previous year (1991)
Frequently asked questions
- What is fruit primary — yield in USSR?
- Fruit primary — yield in USSR was 5,178 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in USSR?
- The highest recorded value was 6,214 kg/ha in 1986.
- What is the lowest fruit primary — yield recorded in USSR?
- The lowest recorded value was 3,197 kg/ha in 1961.
- How does USSR rank for fruit primary — yield?
- USSR ranks 208th out of 252 countries with data for 1991.
- Is fruit primary — yield rising or falling in USSR?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.