Cambodia vs Gambia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cambodia
- Gambia
How they compare
Cambodia currently reports 5,135 kg/ha against 5,101 kg/ha in Gambia, a difference of 34 kg/ha.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Cambodia ahead.
Cambodia ranks 209th and Gambia ranks 210th of 252 countries.
Cambodia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cambodia | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,725 kg/ha | 4,740 kg/ha | 985.1 kg/ha | Cambodia |
| 1990s | 5,975 kg/ha | 4,210 kg/ha | 1,765 kg/ha | Cambodia |
| 2000s | 5,742 kg/ha | 4,745 kg/ha | 996.23 kg/ha | Cambodia |
| 2010s | 5,880 kg/ha | 5,094 kg/ha | 785.96 kg/ha | Cambodia |
| 2020s | 5,148 kg/ha | 5,110 kg/ha | 37.36 kg/ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cambodia or Gambia?
- Cambodia, at 5,135 kg/ha against 5,101 kg/ha in Gambia as of 2024.
- What is the difference in fruit primary — yield between Cambodia and Gambia?
- 34 kg/ha, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Gambia?
- 40 years are reported by both, from 1985 to 2024.
- How do Cambodia and Gambia rank globally for fruit primary — yield?
- Cambodia ranks 209th and Gambia ranks 210th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.