Cambodia vs Sierra Leone: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cambodia
- Sierra Leone
How they compare
Sierra Leone currently reports 5,190 kg/ha against 5,135 kg/ha in Cambodia, a difference of 55 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Sierra Leone ahead.
Cambodia ranks 173rd and Sierra Leone ranks 171st of 207 countries.
Across the 7 decades both report, Cambodia averaged higher in 3 and Sierra Leone in 4.
Head to head by decade
| Decade | Cambodia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,442 kg/ha | 23,486 kg/ha | 13,044 kg/ha | Sierra Leone |
| 1970s | 10,138 kg/ha | 26,828 kg/ha | 16,689 kg/ha | Sierra Leone |
| 1980s | 7,703 kg/ha | 16,252 kg/ha | 8,550 kg/ha | Sierra Leone |
| 1990s | 5,975 kg/ha | 4,681 kg/ha | 1,294 kg/ha | Cambodia |
| 2000s | 5,742 kg/ha | 4,947 kg/ha | 794.04 kg/ha | Cambodia |
| 2010s | 5,880 kg/ha | 5,289 kg/ha | 591.27 kg/ha | Cambodia |
| 2020s | 5,148 kg/ha | 5,239 kg/ha | 91.1 kg/ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cambodia or Sierra Leone?
- Sierra Leone, at 5,190 kg/ha against 5,135 kg/ha in Cambodia as of 2024.
- What is the difference in fruit primary — yield between Cambodia and Sierra Leone?
- 55 kg/ha, with Sierra Leone ahead.
- How many years of comparable data are there for Cambodia and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Sierra Leone rank globally for fruit primary — yield?
- Cambodia ranks 173rd and Sierra Leone ranks 171st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.