Fruit Primary — Yield in Sierra Leone

Sierra Leone: Fruit Primary — Yield was 5,190 kg/ha in 2024. ◆ Volatile

Latest (2024)
5,190 kg/ha
Change on year
down 0.1%
World rank
207th
of 252 countries
All-time high
27,885 kg/ha
in 1984
All-time low
4,509 kg/ha
in 1998
Years of data
64
1961–2024

Fruit Primary — Yield in Sierra Leone, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Sierra Leone stood at 5,190 kg/ha.

That represents a change of down 0.1% on the previous year and down 1.3% over ten years.

Over the whole period, fruit primary — yield in Sierra Leone peaked at 27,885 kg/ha in 1984 and was at its lowest, 4,509 kg/ha, in 1998.

Sierra Leone ranks 207th of 252 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Yield in Sierra Leone, year by year

Annual values for Fruit Primary — Yield in Sierra Leone, 1961 to 2024.
Year kg/ha Change
1961 21,100 kg/ha —
1962 22,150 kg/ha +5.0%
1963 22,475 kg/ha +1.5%
1964 23,350 kg/ha +3.9%
1965 24,175 kg/ha +3.5%
1966 23,875 kg/ha -1.2%
1967 24,375 kg/ha +2.1%
1968 24,625 kg/ha +1.0%
1969 25,250 kg/ha +2.5%
1970 25,750 kg/ha +2.0%
1971 25,750 kg/ha +0.0%
1972 26,500 kg/ha +2.9%
1973 26,750 kg/ha +0.9%
1974 27,500 kg/ha +2.8%
1975 27,750 kg/ha +0.9%
1976 27,143 kg/ha -2.2%
1977 26,977 kg/ha -0.6%
1978 27,046 kg/ha +0.3%
1979 27,111 kg/ha +0.2%
1980 26,667 kg/ha -1.6%
1981 27,604 kg/ha +3.5%
1982 26,673 kg/ha -3.4%
1983 27,269 kg/ha +2.2%
1984 27,885 kg/ha +2.3%
1985 5,067 kg/ha -81.8%
1986 5,152 kg/ha +1.7%
1987 5,211 kg/ha +1.2%
1988 5,394 kg/ha +3.5%
1989 5,603 kg/ha +3.9%
1990 5,062 kg/ha -9.6%
1991 4,540 kg/ha -10.3%
1992 4,568 kg/ha +0.6%
1993 4,581 kg/ha +0.3%
1994 4,678 kg/ha +2.1%
1995 4,735 kg/ha +1.2%
1996 4,773 kg/ha +0.8%
1997 4,823 kg/ha +1.0%
1998 4,509 kg/ha -6.5%
1999 4,537 kg/ha +0.6%
2000 4,695 kg/ha +3.5%
2001 4,929 kg/ha +5.0%
2002 4,902 kg/ha -0.6%
2003 4,948 kg/ha +0.9%
2004 4,878 kg/ha -1.4%
2005 4,958 kg/ha +1.6%
2006 4,965 kg/ha +0.1%
2007 5,025 kg/ha +1.2%
2008 5,079 kg/ha +1.1%
2009 5,096 kg/ha +0.3%
2010 5,134 kg/ha +0.7%
2011 5,178 kg/ha +0.9%
2012 5,295 kg/ha +2.3%
2013 5,260 kg/ha -0.6%
2014 5,261 kg/ha +0.0%
2015 5,318 kg/ha +1.1%
2016 5,357 kg/ha +0.7%
2017 5,352 kg/ha -0.1%
2018 5,359 kg/ha +0.1%
2019 5,379 kg/ha +0.4%
2020 5,308 kg/ha -1.3%
2021 5,246 kg/ha -1.2%
2022 5,254 kg/ha +0.2%
2023 5,195 kg/ha -1.1%
2024 5,190 kg/ha -0.1%

Sierra Leone compared with similar countries

  • Sierra Leone's 5,190 kg/ha is below the median for low income countries, which is 6,577 kg/ha, 79% of the median. (23 countries reporting)
  • Sierra Leone's 5,190 kg/ha is below the median for Sub-Saharan Africa, which is 6,972 kg/ha, 74% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -81.8% 27,885 kg/ha 5,067 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,486 kg/ha 21,100 kg/ha 25,250 kg/ha 9
1970s 26,828 kg/ha 25,750 kg/ha 27,750 kg/ha 10
1980s 16,252 kg/ha 5,067 kg/ha 27,885 kg/ha 10
1990s 4,681 kg/ha 4,509 kg/ha 5,062 kg/ha 10
2000s 4,947 kg/ha 4,695 kg/ha 5,096 kg/ha 10
2010s 5,289 kg/ha 5,134 kg/ha 5,379 kg/ha 10
2020s 5,239 kg/ha 5,190 kg/ha 5,308 kg/ha 5

Countries ranked near Sierra Leone

  1. 205 Liberia 5,272 kg/ha compare
  2. 206 Trinidad and Tobago 5,205 kg/ha compare
  3. 208 USSR 5,178 kg/ha compare
  4. 209 Cambodia 5,135 kg/ha compare
  5. 210 Gambia 5,101 kg/ha compare
  6. 210 Gambia 5,101 kg/ha compare

See the full ranking of 282 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is fruit primary — yield in Sierra Leone?
Fruit primary — yield in Sierra Leone was 5,190 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Sierra Leone?
The highest recorded value was 27,885 kg/ha in 1984.
What is the lowest fruit primary — yield recorded in Sierra Leone?
The lowest recorded value was 4,509 kg/ha in 1998.
How does Sierra Leone rank for fruit primary — yield?
Sierra Leone ranks 207th out of 252 countries with data for 2024.
Is fruit primary — yield rising or falling in Sierra Leone?
Over the last ten years it is down 1.3%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fruit Primary — Yield in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/sierra-leone/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fruit-primary-yield/sierra-leone/">Fruit Primary — Yield in Sierra Leone</a> — Statizoid

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 15,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.