Fruit Primary — Production in Lithuania
Lithuania: Fruit Primary — Production was 72,030 t in 2024. ◆ Volatile
Fruit Primary — Production in Lithuania, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Lithuania is 72,030 t, measured in 2024.
The figure is up 45.4% on the previous year and down 0.1% over ten years.
Over the whole period, fruit primary — production in Lithuania peaked at 273,900 t in 1997 and was at its lowest, 41,970 t, in 2019.
That places Lithuania 141st out of 192 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Production in Lithuania, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 118,209 t | — |
| 1993 | 219,504 t | +85.7% |
| 1994 | 52,798 t | -75.9% |
| 1995 | 128,300 t | +143.0% |
| 1996 | 97,500 t | -24.0% |
| 1997 | 273,900 t | +180.9% |
| 1998 | 118,300 t | -56.8% |
| 1999 | 118,800 t | +0.4% |
| 2000 | 112,500 t | -5.3% |
| 2001 | 169,900 t | +51.0% |
| 2002 | 94,530 t | -44.4% |
| 2003 | 115,386 t | +22.1% |
| 2004 | 47,532 t | -58.8% |
| 2005 | 120,984 t | +154.5% |
| 2006 | 126,615 t | +4.7% |
| 2007 | 57,110 t | -54.9% |
| 2008 | 92,640 t | +62.2% |
| 2009 | 70,774 t | -23.6% |
| 2010 | 44,144 t | -37.6% |
| 2011 | 60,437 t | +36.9% |
| 2012 | 85,572 t | +41.6% |
| 2013 | 74,288 t | -13.2% |
| 2014 | 72,105 t | -2.9% |
| 2015 | 91,199 t | +26.5% |
| 2016 | 82,798 t | -9.2% |
| 2017 | 101,853 t | +23.0% |
| 2018 | 94,350 t | -7.4% |
| 2019 | 41,970 t | -55.5% |
| 2020 | 67,400 t | +60.6% |
| 2021 | 51,010 t | -24.3% |
| 2022 | 66,770 t | +30.9% |
| 2023 | 49,530 t | -25.8% |
| 2024 | 72,030 t | +45.4% |
Lithuania compared with similar countries
- Lithuania's 72,030 t is below the median for high income countries, which is 197,345 t, 36% of the median. (56 countries reporting)
- Lithuania's 72,030 t is below the median for Europe & Central Asia, which is 535,250 t, 13% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 140,914 t | 52,798 t | 273,900 t | 8 |
| 2000s | 100,797 t | 47,532 t | 169,900 t | 10 |
| 2010s | 74,872 t | 41,970 t | 101,853 t | 10 |
| 2020s | 61,348 t | 49,530 t | 72,030 t | 5 |
Countries ranked near Lithuania
- 138 Guadeloupe 82,070 t compare
- 139 Trinidad and Tobago 75,712 t compare
- 140 Equatorial Guinea 72,805 t compare
- 142 Namibia 71,602 t compare
- 143 Togo 68,627 t compare
- 144 Saint Vincent and the Grenadines 66,447 t compare
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is fruit primary — production in Lithuania?
- Fruit primary — production in Lithuania was 72,030 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Lithuania?
- The highest recorded value was 273,900 t in 1997.
- What is the lowest fruit primary — production recorded in Lithuania?
- The lowest recorded value was 41,970 t in 2019.
- How does Lithuania rank for fruit primary — production?
- Lithuania ranks 141st out of 192 countries with data for 2024.
- Is fruit primary — production rising or falling in Lithuania?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is volatile.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.