Fruit Primary — Production in Namibia

Namibia: Fruit Primary — Production was 71,602 t in 2024. ◆ Volatile

Latest (2024)
71,602 t
Change on year
up 1.8%
World rank
142nd
of 192 countries
All-time high
71,602 t
in 2024
All-time low
5,000 t
in 1961
Years of data
64
1961–2024

Fruit Primary — Production in Namibia, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for fruit primary — production in Namibia is 71,602 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.8% on the previous year and up 27.3% over ten years.

Over the whole period, fruit primary — production in Namibia peaked at 71,602 t in 2024 and was at its lowest, 5,000 t, in 1961.

That places Namibia 142nd out of 192 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Production in Namibia, year by year

Annual values for Fruit Primary — Production in Namibia, 1961 to 2024.
Year t Change
1961 5,000 t —
1962 5,500 t +10.0%
1963 5,500 t +0.0%
1964 6,000 t +9.1%
1965 6,000 t +0.0%
1966 6,000 t +0.0%
1967 6,000 t +0.0%
1968 6,000 t +0.0%
1969 6,000 t +0.0%
1970 6,500 t +8.3%
1971 6,500 t +0.0%
1972 7,000 t +7.7%
1973 7,000 t +0.0%
1974 7,500 t +7.1%
1975 7,500 t +0.0%
1976 8,000 t +6.7%
1977 8,000 t +0.0%
1978 8,000 t +0.0%
1979 8,000 t +0.0%
1980 8,000 t +0.0%
1981 9,000 t +12.5%
1982 9,000 t +0.0%
1983 9,000 t +0.0%
1984 10,000 t +11.1%
1985 10,000 t +0.0%
1986 10,000 t +0.0%
1987 10,000 t +0.0%
1988 10,000 t +0.0%
1989 10,000 t +0.0%
1990 9,839 t -1.6%
1991 7,998 t -18.7%
1992 8,000 t +0.0%
1993 9,000 t +12.5%
1994 11,000 t +22.2%
1995 11,298 t +2.7%
1996 12,748 t +12.8%
1997 16,844 t +32.1%
1998 16,157 t -4.1%
1999 18,660 t +15.5%
2000 19,476 t +4.4%
2001 24,540 t +26.0%
2002 27,896 t +13.7%
2003 29,115 t +4.4%
2004 34,471 t +18.4%
2005 42,006 t +21.9%
2006 46,904 t +11.7%
2007 48,584 t +3.6%
2008 45,912 t -5.5%
2009 44,590 t -2.9%
2010 47,560 t +6.7%
2011 49,140 t +3.3%
2012 49,311 t +0.3%
2013 50,797 t +3.0%
2014 56,231 t +10.7%
2015 58,458 t +4.0%
2016 56,262 t -3.8%
2017 60,911 t +8.3%
2018 59,008 t -3.1%
2019 63,180 t +7.1%
2020 65,670 t +3.9%
2021 71,134 t +8.3%
2022 69,163 t -2.8%
2023 70,315 t +1.7%
2024 71,602 t +1.8%

Namibia compared with similar countries

  • Namibia's 71,602 t is below the median for lower middle income countries, which is 1.09 million t, 7% of the median. (41 countries reporting)
  • Namibia's 71,602 t is below the median for Sub-Saharan Africa, which is 459,726 t, 16% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Production in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +32.1% 12,748 t 16,844 t
2001 +26.0% 19,476 t 24,540 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,778 t 5,000 t 6,000 t 9
1970s 7,400 t 6,500 t 8,000 t 10
1980s 9,500 t 8,000 t 10,000 t 10
1990s 12,154 t 7,998 t 18,660 t 10
2000s 36,349 t 19,476 t 48,584 t 10
2010s 55,086 t 47,560 t 63,180 t 10
2020s 69,577 t 65,670 t 71,602 t 5

Countries ranked near Namibia

  1. 139 Trinidad and Tobago 75,712 t compare
  2. 140 Equatorial Guinea 72,805 t compare
  3. 141 Lithuania 72,030 t compare
  4. 143 Togo 68,627 t compare
  5. 144 Saint Vincent and the Grenadines 66,447 t compare
  6. 145 Fiji 66,253 t compare

See the full ranking of 241 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is fruit primary — production in Namibia?
Fruit primary — production in Namibia was 71,602 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Namibia?
The highest recorded value was 71,602 t in 2024.
What is the lowest fruit primary — production recorded in Namibia?
The lowest recorded value was 5,000 t in 1961.
How does Namibia rank for fruit primary — production?
Namibia ranks 142nd out of 192 countries with data for 2024.
Is fruit primary — production rising or falling in Namibia?
Over the last ten years it is up 27.3%. The long-run trend across the full record is volatile.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fruit Primary — Production in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/namibia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fruit-primary-production/namibia/">Fruit Primary — Production in Namibia</a> — Statizoid

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.