Fruit Primary — Production in Equatorial Guinea
Equatorial Guinea: Fruit Primary — Production was 72,805 t in 2024. ◆ Volatile
Fruit Primary — Production in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Equatorial Guinea is 72,805 t, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 6.3% over ten years.
Over the whole period, fruit primary — production in Equatorial Guinea peaked at 73,087 t in 2020 and was at its lowest, 9,000 t, in 1975.
Equatorial Guinea ranks 152nd of 208 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,330 t | 11,500 t | 13,000 t | 9 |
| 1970s | 11,070 t | 9,000 t | 13,700 t | 10 |
| 1980s | 13,450 t | 10,500 t | 15,500 t | 10 |
| 1990s | 44,710 t | 40,600 t | 50,600 t | 10 |
| 2000s | 57,176 t | 51,574 t | 62,197 t | 10 |
| 2010s | 68,246 t | 64,020 t | 72,973 t | 10 |
| 2020s | 72,862 t | 72,640 t | 73,087 t | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Rural population 28.4% (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.21 (2025)
- Agriculture, forestry, and fishing, value added 411.21 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
- Rural population growth 1.6% (2025)
- Rural population 550,978 (2025)
- Agriculture share gdp 3.21 (2025)
- Capture fisheries vs aquaculture 21 (2024)
Frequently asked questions
- What is fruit primary — production in Equatorial Guinea?
- Fruit primary — production in Equatorial Guinea was 72,805 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Equatorial Guinea?
- The highest recorded value was 73,087 t in 2020.
- What is the lowest fruit primary — production recorded in Equatorial Guinea?
- The lowest recorded value was 9,000 t in 1975.
- How does Equatorial Guinea rank for fruit primary — production?
- Equatorial Guinea ranks 152nd out of 208 countries with data for 2024.
- Is fruit primary — production rising or falling in Equatorial Guinea?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is volatile.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.