Fruit Primary — Area harvested in Namibia

Namibia: Fruit Primary — Area harvested was 14,123 ha in 2024. ◆ Volatile

Latest (2024)
14,123 ha
Change on year
up 2.2%
World rank
132nd
of 191 countries
All-time high
14,123 ha
in 2024
All-time low
1,000 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Namibia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Namibia recorded 14,123 ha for fruit primary — area harvested in 2024. That is the highest value across all 64 years on record.

That represents a change of up 2.2% on the previous year and up 44.2% over ten years.

Over the whole period, fruit primary — area harvested in Namibia peaked at 14,123 ha in 2024 and was at its lowest, 1,000 ha, in 1961.

That places Namibia 132nd out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Area harvested in Namibia, year by year

Annual values for Fruit Primary — Area harvested in Namibia, 1961 to 2024.
Year ha Change
1961 1,000 ha —
1962 1,000 ha +0.0%
1963 1,000 ha +0.0%
1964 1,100 ha +10.0%
1965 1,100 ha +0.0%
1966 1,100 ha +0.0%
1967 1,100 ha +0.0%
1968 1,100 ha +0.0%
1969 1,100 ha +0.0%
1970 1,100 ha +0.0%
1971 1,100 ha +0.0%
1972 1,200 ha +9.1%
1973 1,200 ha +0.0%
1974 1,200 ha +0.0%
1975 1,200 ha +0.0%
1976 1,300 ha +8.3%
1977 1,300 ha +0.0%
1978 1,300 ha +0.0%
1979 1,300 ha +0.0%
1980 1,300 ha +0.0%
1981 1,400 ha +7.7%
1982 1,400 ha +0.0%
1983 1,400 ha +0.0%
1984 1,500 ha +7.1%
1985 1,500 ha +0.0%
1986 1,500 ha +0.0%
1987 1,500 ha +0.0%
1988 1,500 ha +0.0%
1989 1,500 ha +0.0%
1990 1,502 ha +0.1%
1991 1,266 ha -15.7%
1992 1,300 ha +2.7%
1993 1,400 ha +7.7%
1994 1,600 ha +14.3%
1995 2,000 ha +25.0%
1996 2,190 ha +9.5%
1997 2,816 ha +28.6%
1998 2,773 ha -1.5%
1999 3,094 ha +11.6%
2000 3,171 ha +2.5%
2001 4,243 ha +33.8%
2002 4,953 ha +16.7%
2003 5,147 ha +3.9%
2004 5,854 ha +13.7%
2005 6,814 ha +16.4%
2006 8,229 ha +20.8%
2007 8,588 ha +4.4%
2008 8,412 ha -2.0%
2009 8,379 ha -0.4%
2010 8,975 ha +7.1%
2011 9,186 ha +2.4%
2012 9,283 ha +1.1%
2013 9,545 ha +2.8%
2014 9,796 ha +2.6%
2015 10,675 ha +9.0%
2016 10,434 ha -2.3%
2017 11,460 ha +9.8%
2018 10,915 ha -4.8%
2019 12,202 ha +11.8%
2020 12,706 ha +4.1%
2021 14,020 ha +10.3%
2022 13,622 ha -2.8%
2023 13,823 ha +1.5%
2024 14,123 ha +2.2%

Namibia compared with similar countries

  • Namibia's 14,123 ha is below the median for lower middle income countries, which is 71,505 ha, 20% of the median. (41 countries reporting)
  • Namibia's 14,123 ha is below the median for Sub-Saharan Africa, which is 61,574 ha, 23% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +33.8% 3,171 ha 4,243 ha
1997 +28.6% 2,190 ha 2,816 ha
1995 +25.0% 1,600 ha 2,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,067 ha 1,000 ha 1,100 ha 9
1970s 1,220 ha 1,100 ha 1,300 ha 10
1980s 1,450 ha 1,300 ha 1,500 ha 10
1990s 1,994 ha 1,266 ha 3,094 ha 10
2000s 6,379 ha 3,171 ha 8,588 ha 10
2010s 10,247 ha 8,975 ha 12,202 ha 10
2020s 13,659 ha 12,706 ha 14,123 ha 5

Countries ranked near Namibia

  1. 129 Mauritania 14,891 ha compare
  2. 130 Equatorial Guinea 14,643 ha compare
  3. 131 Trinidad and Tobago 14,547 ha compare
  4. 133 Ethiopia PDR 12,845 ha compare
  5. 134 Montenegro 12,694 ha compare
  6. 135 Cyprus 12,490 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is fruit primary — area harvested in Namibia?
Fruit primary — area harvested in Namibia was 14,123 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Namibia?
The highest recorded value was 14,123 ha in 2024.
What is the lowest fruit primary — area harvested recorded in Namibia?
The lowest recorded value was 1,000 ha in 1961.
How does Namibia rank for fruit primary — area harvested?
Namibia ranks 132nd out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Namibia?
Over the last ten years it is up 44.2%. The long-run trend across the full record is volatile.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/namibia/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.