Fruit Primary — Area harvested in Cyprus

Cyprus: Fruit Primary — Area harvested was 12,490 ha in 2024. ◆ Volatile

Latest (2024)
12,490 ha
Change on year
down 0.9%
World rank
148th
of 207 countries
All-time high
101,684 ha
in 1971
All-time low
12,490 ha
in 2024
Years of data
64
1961–2024

Fruit Primary — Area harvested in Cyprus, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Cyprus is 12,490 ha, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 0.9% on the previous year and down 12.5% over ten years.

Over the whole period, fruit primary — area harvested in Cyprus peaked at 101,684 ha in 1971 and was at its lowest, 12,490 ha, in 2024.

That places Cyprus 148th out of 207 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 77,619 ha 71,861 ha 91,378 ha 9
1970s 80,183 ha 51,817 ha 101,684 ha 10
1980s 48,433 ha 42,702 ha 52,531 ha 10
1990s 35,694 ha 32,350 ha 41,040 ha 10
2000s 24,307 ha 17,829 ha 31,622 ha 10
2010s 14,154 ha 12,651 ha 16,415 ha 10
2020s 12,646 ha 12,490 ha 12,827 ha 5

Countries ranked near Cyprus

  1. 145 Namibia 14,123 ha compare
  2. 146 Ethiopia PDR 12,845 ha compare
  3. 147 Montenegro 12,694 ha compare
  4. 149 Slovakia 12,470 ha compare
  5. 150 Belize 11,752 ha compare
  6. 151 Puerto Rico 11,734 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is fruit primary — area harvested in Cyprus?
Fruit primary — area harvested in Cyprus was 12,490 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Cyprus?
The highest recorded value was 101,684 ha in 1971.
What is the lowest fruit primary — area harvested recorded in Cyprus?
The lowest recorded value was 12,490 ha in 2024.
How does Cyprus rank for fruit primary — area harvested?
Cyprus ranks 148th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Cyprus?
Over the last ten years it is down 12.5%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.