Fruit Primary — Area harvested in Equatorial Guinea
Equatorial Guinea: Fruit Primary — Area harvested was 14,643 ha in 2024. ◆ Volatile
Fruit Primary — Area harvested in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Equatorial Guinea is 14,643 ha, measured in 2024.
That represents a change of down 0.2% on the previous year and up 5.3% over ten years.
Over the whole period, fruit primary — area harvested in Equatorial Guinea peaked at 14,782 ha in 2020 and was at its lowest, 2,300 ha, in 1961.
Equatorial Guinea ranks 172nd of 252 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Area harvested in Equatorial Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,300 ha | — |
| 1962 | 3,000 ha | +30.4% |
| 1963 | 2,500 ha | -16.7% |
| 1964 | 2,500 ha | +0.0% |
| 1965 | 2,500 ha | +0.0% |
| 1966 | 3,300 ha | +32.0% |
| 1967 | 3,300 ha | +0.0% |
| 1968 | 3,500 ha | +6.1% |
| 1969 | 3,500 ha | +0.0% |
| 1970 | 3,500 ha | +0.0% |
| 1971 | 3,600 ha | +2.9% |
| 1972 | 3,600 ha | +0.0% |
| 1973 | 3,600 ha | +0.0% |
| 1974 | 3,600 ha | +0.0% |
| 1975 | 3,600 ha | +0.0% |
| 1976 | 3,600 ha | +0.0% |
| 1977 | 3,600 ha | +0.0% |
| 1978 | 3,600 ha | +0.0% |
| 1979 | 3,600 ha | +0.0% |
| 1980 | 3,600 ha | +0.0% |
| 1981 | 3,600 ha | +0.0% |
| 1982 | 3,700 ha | +2.8% |
| 1983 | 3,700 ha | +0.0% |
| 1984 | 3,800 ha | +2.7% |
| 1985 | 3,800 ha | +0.0% |
| 1986 | 3,900 ha | +2.6% |
| 1987 | 3,900 ha | +0.0% |
| 1988 | 3,900 ha | +0.0% |
| 1989 | 3,900 ha | +0.0% |
| 1990 | 8,534 ha | +118.8% |
| 1991 | 9,200 ha | +7.8% |
| 1992 | 9,414 ha | +2.3% |
| 1993 | 9,600 ha | +2.0% |
| 1994 | 10,000 ha | +4.2% |
| 1995 | 9,800 ha | -2.0% |
| 1996 | 10,100 ha | +3.1% |
| 1997 | 10,100 ha | +0.0% |
| 1998 | 10,100 ha | +0.0% |
| 1999 | 10,500 ha | +4.0% |
| 2000 | 10,750 ha | +2.4% |
| 2001 | 11,203 ha | +4.2% |
| 2002 | 11,512 ha | +2.8% |
| 2003 | 11,768 ha | +2.2% |
| 2004 | 11,881 ha | +1.0% |
| 2005 | 12,096 ha | +1.8% |
| 2006 | 12,294 ha | +1.6% |
| 2007 | 12,530 ha | +1.9% |
| 2008 | 12,677 ha | +1.2% |
| 2009 | 12,846 ha | +1.3% |
| 2010 | 13,200 ha | +2.8% |
| 2011 | 13,186 ha | -0.1% |
| 2012 | 13,100 ha | -0.7% |
| 2013 | 13,566 ha | +3.6% |
| 2014 | 13,900 ha | +2.5% |
| 2015 | 14,011 ha | +0.8% |
| 2016 | 14,116 ha | +0.7% |
| 2017 | 14,249 ha | +0.9% |
| 2018 | 14,407 ha | +1.1% |
| 2019 | 14,594 ha | +1.3% |
| 2020 | 14,782 ha | +1.3% |
| 2021 | 14,595 ha | -1.3% |
| 2022 | 14,657 ha | +0.4% |
| 2023 | 14,678 ha | +0.1% |
| 2024 | 14,643 ha | -0.2% |
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +118.8% | 3,900 ha | 8,534 ha |
| 1966 | +32.0% | 2,500 ha | 3,300 ha |
| 1962 | +30.4% | 2,300 ha | 3,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,933 ha | 2,300 ha | 3,500 ha | 9 |
| 1970s | 3,590 ha | 3,500 ha | 3,600 ha | 10 |
| 1980s | 3,780 ha | 3,600 ha | 3,900 ha | 10 |
| 1990s | 9,735 ha | 8,534 ha | 10,500 ha | 10 |
| 2000s | 11,956 ha | 10,750 ha | 12,846 ha | 10 |
| 2010s | 13,833 ha | 13,100 ha | 14,594 ha | 10 |
| 2020s | 14,671 ha | 14,595 ha | 14,782 ha | 5 |
Countries ranked near Equatorial Guinea
- 170 Mauritania 14,891 ha compare
- 170 Mauritania 14,891 ha compare
- 172 Equatorial Guinea 14,643 ha compare
- 174 Trinidad and Tobago 14,547 ha compare
- 175 Namibia 14,123 ha compare
More agriculture & rural data for Equatorial Guinea
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 440 An (2024)
- Fruit Primary — Yield 4,972 kg/ha (2024)
- Fibre Crops, Fibre Equivalent — Production 232.45 t (2024)
- Fibre Crops, Fibre Equivalent — Yield 126.2 kg/ha (2024)
- Fibre Crops, Fibre Equivalent — Area harvested 1,842 ha (2024)
- Eggs Primary — Laying 53 1000 An (2024)
- Eggs Primary — Production 245.31 t (2024)
- Eggs Primary — Yield/Carcass Weight 4,610 g/An (2024)
- Cattle and Buffaloes — Stocks 5,520 An (2024)
- Raw hides and skins of sheep or lambs — Production 28.01 t (2024)
Frequently asked questions
- What is fruit primary — area harvested in Equatorial Guinea?
- Fruit primary — area harvested in Equatorial Guinea was 14,643 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Equatorial Guinea?
- The highest recorded value was 14,782 ha in 2020.
- What is the lowest fruit primary — area harvested recorded in Equatorial Guinea?
- The lowest recorded value was 2,300 ha in 1961.
- How does Equatorial Guinea rank for fruit primary — area harvested?
- Equatorial Guinea ranks 172nd out of 252 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Equatorial Guinea?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.