Cyprus vs Namibia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Cyprus
- Namibia
How they compare
Namibia currently reports 14,123 ha against 12,490 ha in Cyprus, a difference of 1,633 ha.
That makes Namibia's figure about 1.1 times Cyprus's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 148th and Namibia ranks 145th of 207 countries.
Across the 7 decades both report, Cyprus averaged higher in 6 and Namibia in 1.
Head to head by decade
| Decade | Cyprus | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 77,619 ha | 1,067 ha | 76,553 ha | Cyprus |
| 1970s | 80,183 ha | 1,220 ha | 78,963 ha | Cyprus |
| 1980s | 48,433 ha | 1,450 ha | 46,983 ha | Cyprus |
| 1990s | 35,694 ha | 1,994 ha | 33,700 ha | Cyprus |
| 2000s | 24,307 ha | 6,379 ha | 17,928 ha | Cyprus |
| 2010s | 14,154 ha | 10,247 ha | 3,906 ha | Cyprus |
| 2020s | 12,646 ha | 13,659 ha | 1,013 ha | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Cyprus or Namibia?
- Namibia, at 14,123 ha against 12,490 ha in Cyprus as of 2024.
- What is the difference in fruit primary — area harvested between Cyprus and Namibia?
- 1,633 ha, with Namibia ahead.
- How many years of comparable data are there for Cyprus and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Namibia rank globally for fruit primary — area harvested?
- Cyprus ranks 148th and Namibia ranks 145th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.