Fruit Primary — Area harvested in Montenegro

Montenegro: Fruit Primary — Area harvested was 12,694 ha in 2024. ▲ Rising

Latest (2024)
12,694 ha
Change on year
up 19.1%
World rank
134th
of 191 countries
All-time high
12,694 ha
in 2024
All-time low
8,093 ha
in 2014
Years of data
19
2006–2024

Fruit Primary — Area harvested in Montenegro, 2006–2024

05.0k10.0k15.0k2006201520242006: 10.4k ha2007: 8.5k ha2008: 9.6k ha2009: 10.4k ha2010: 9.8k ha2011: 10.0k ha2012: 9.4k ha2013: 8.7k ha2014: 8.1k ha2015: 9.2k ha2016: 10.1k ha2017: 10.8k ha2018: 10.8k ha2019: 12.2k ha2020: 12.7k ha2021: 11.6k ha2022: 10.9k ha2023: 10.7k ha2024: 12.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Montenegro recorded 12,694 ha for fruit primary — area harvested in 2024. That is the highest value across all 19 years on record.

That represents a change of up 19.1% on the previous year and up 56.9% over ten years.

Over the whole period, fruit primary — area harvested in Montenegro peaked at 12,694 ha in 2024 and was at its lowest, 8,093 ha, in 2014.

That places Montenegro 134th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Fruit Primary — Area harvested in Montenegro, year by year

Annual values for Fruit Primary — Area harvested in Montenegro, 2006 to 2024.
Year ha Change
2006 10,412 ha —
2007 8,480 ha -18.6%
2008 9,557 ha +12.7%
2009 10,408 ha +8.9%
2010 9,846 ha -5.4%
2011 9,951 ha +1.1%
2012 9,375 ha -5.8%
2013 8,690 ha -7.3%
2014 8,093 ha -6.9%
2015 9,178 ha +13.4%
2016 10,078 ha +9.8%
2017 10,845 ha +7.6%
2018 10,839 ha -0.1%
2019 12,157 ha +12.2%
2020 12,670 ha +4.2%
2021 11,577 ha -8.6%
2022 10,874 ha -6.1%
2023 10,661 ha -2.0%
2024 12,694 ha +19.1%

Montenegro compared with similar countries

  • Montenegro's 12,694 ha is below the median for upper middle income countries, which is 70,344 ha, 18% of the median. (51 countries reporting)
  • Montenegro's 12,694 ha is below the median for Europe & Central Asia, which is 61,611 ha, 21% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 9,714 ha 8,480 ha 10,412 ha 4
2010s 9,905 ha 8,093 ha 12,157 ha 10
2020s 11,695 ha 10,661 ha 12,694 ha 5

Countries ranked near Montenegro

  1. 131 Trinidad and Tobago 14,547 ha compare
  2. 132 Namibia 14,123 ha compare
  3. 133 Ethiopia PDR 12,845 ha
  4. 135 Cyprus 12,490 ha compare
  5. 136 Slovakia 12,470 ha compare
  6. 137 Belize 11,752 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is fruit primary — area harvested in Montenegro?
Fruit primary — area harvested in Montenegro was 12,694 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Montenegro?
The highest recorded value was 12,694 ha in 2024.
What is the lowest fruit primary — area harvested recorded in Montenegro?
The lowest recorded value was 8,093 ha in 2014.
How does Montenegro rank for fruit primary — area harvested?
Montenegro ranks 134th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Montenegro?
Over the last ten years it is up 56.9%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/montenegro/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.