Fruit Primary — Area harvested in Kiribati
Kiribati: Fruit Primary — Area harvested was 1,530 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Kiribati, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Kiribati recorded 1,530 ha for fruit primary — area harvested in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 2.8% over ten years.
Over the whole period, fruit primary — area harvested in Kiribati peaked at 1,547 ha in 2015 and was at its lowest, 482 ha, in 1961.
Kiribati ranks 174th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Area harvested in Kiribati, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 482 ha | — |
| 1962 | 503 ha | +4.4% |
| 1963 | 534 ha | +6.2% |
| 1964 | 565 ha | +5.8% |
| 1965 | 596 ha | +5.5% |
| 1966 | 637 ha | +6.9% |
| 1967 | 658 ha | +3.3% |
| 1968 | 689 ha | +4.7% |
| 1969 | 700 ha | +1.6% |
| 1970 | 721 ha | +3.0% |
| 1971 | 742 ha | +2.9% |
| 1972 | 763 ha | +2.8% |
| 1973 | 794 ha | +4.1% |
| 1974 | 825 ha | +3.9% |
| 1975 | 856 ha | +3.8% |
| 1976 | 887 ha | +3.6% |
| 1977 | 898 ha | +1.2% |
| 1978 | 904 ha | +0.7% |
| 1979 | 910 ha | +0.7% |
| 1980 | 916 ha | +0.7% |
| 1981 | 922 ha | +0.7% |
| 1982 | 928 ha | +0.7% |
| 1983 | 934 ha | +0.6% |
| 1984 | 940 ha | +0.6% |
| 1985 | 936 ha | -0.4% |
| 1986 | 937 ha | +0.1% |
| 1987 | 938 ha | +0.1% |
| 1988 | 919 ha | -2.0% |
| 1989 | 910 ha | -1.0% |
| 1990 | 904 ha | -0.7% |
| 1991 | 925 ha | +2.3% |
| 1992 | 920 ha | -0.5% |
| 1993 | 918 ha | -0.2% |
| 1994 | 930 ha | +1.3% |
| 1995 | 944 ha | +1.5% |
| 1996 | 968 ha | +2.5% |
| 1997 | 968 ha | +0.0% |
| 1998 | 972 ha | +0.4% |
| 1999 | 970 ha | -0.2% |
| 2000 | 944 ha | -2.7% |
| 2001 | 969 ha | +2.6% |
| 2002 | 1,025 ha | +5.8% |
| 2003 | 1,043 ha | +1.8% |
| 2004 | 1,077 ha | +3.3% |
| 2005 | 1,111 ha | +3.2% |
| 2006 | 1,129 ha | +1.6% |
| 2007 | 1,180 ha | +4.5% |
| 2008 | 1,219 ha | +3.3% |
| 2009 | 1,237 ha | +1.5% |
| 2010 | 1,383 ha | +11.8% |
| 2011 | 1,434 ha | +3.7% |
| 2012 | 1,446 ha | +0.8% |
| 2013 | 1,466 ha | +1.4% |
| 2014 | 1,489 ha | +1.6% |
| 2015 | 1,547 ha | +3.9% |
| 2016 | 1,503 ha | -2.8% |
| 2017 | 1,496 ha | -0.5% |
| 2018 | 1,494 ha | -0.1% |
| 2019 | 1,497 ha | +0.2% |
| 2020 | 1,504 ha | +0.5% |
| 2021 | 1,521 ha | +1.1% |
| 2022 | 1,521 ha | +0.0% |
| 2023 | 1,526 ha | +0.3% |
| 2024 | 1,530 ha | +0.3% |
Kiribati compared with similar countries
- Kiribati's 1,530 ha is below the median for lower middle income countries, which is 71,505 ha, 2% of the median. (41 countries reporting)
- Kiribati's 1,530 ha is below the median for East Asia & Pacific, which is 22,152 ha, 7% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 596 ha | 482 ha | 700 ha | 9 |
| 1970s | 830 ha | 721 ha | 910 ha | 10 |
| 1980s | 928 ha | 910 ha | 940 ha | 10 |
| 1990s | 941.9 ha | 904 ha | 972 ha | 10 |
| 2000s | 1,093 ha | 944 ha | 1,237 ha | 10 |
| 2010s | 1,476 ha | 1,383 ha | 1,547 ha | 10 |
| 2020s | 1,520 ha | 1,504 ha | 1,530 ha | 5 |
Countries ranked near Kiribati
More agriculture & rural data for Kiribati
- Agriculture, forestry, and fishing, value added (current US$), annual 1 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2317 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 590.95 current US$ per person (2024)
- Rural population, annual growth rate -1.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 23.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2024)
- Agricultural raw materials exports 0.0% (2021)
- Agricultural raw materials imports 2.3% (2021)
Frequently asked questions
- What is fruit primary — area harvested in Kiribati?
- Fruit primary — area harvested in Kiribati was 1,530 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Kiribati?
- The highest recorded value was 1,547 ha in 2015.
- What is the lowest fruit primary — area harvested recorded in Kiribati?
- The lowest recorded value was 482 ha in 1961.
- How does Kiribati rank for fruit primary — area harvested?
- Kiribati ranks 174th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Kiribati?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.