Fruit Primary — Area harvested in Luxembourg

Luxembourg: Fruit Primary — Area harvested was 1,380 ha in 2024. ▼ Falling

Latest (2024)
1,380 ha
Change on year
unchanged
World rank
176th
of 191 countries
All-time high
3,471 ha
in 2000
All-time low
1,370 ha
in 2022
Years of data
25
2000–2024

Fruit Primary — Area harvested in Luxembourg, 2000–2024

01.0k2.0k3.0k2000201220242000: 3.5k ha2001: 3.5k ha2002: 3.4k ha2003: 3.3k ha2004: 3.3k ha2005: 3.3k ha2006: 3.3k ha2007: 1.5k ha2008: 1.5k ha2009: 1.5k ha2010: 1.5k ha2011: 1.5k ha2012: 1.5k ha2013: 1.5k ha2014: 1.6k ha2015: 1.6k ha2016: 1.6k ha2017: 1.6k ha2018: 1.6k ha2019: 1.6k ha2020: 1.4k ha2021: 1.4k ha2022: 1.4k ha2023: 1.4k ha2024: 1.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Luxembourg is 1,380 ha, measured in 2024.

That represents a change of down 11.0% over ten years.

Over the whole period, fruit primary — area harvested in Luxembourg peaked at 3,471 ha in 2000 and was at its lowest, 1,370 ha, in 2022.

That places Luxembourg 176th out of 191 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Fruit Primary — Area harvested in Luxembourg, year by year

Annual values for Fruit Primary — Area harvested in Luxembourg, 2000 to 2024.
Year ha Change
2000 3,471 ha —
2001 3,457 ha -0.4%
2002 3,416 ha -1.2%
2003 3,342 ha -2.2%
2004 3,316 ha -0.8%
2005 3,309 ha -0.2%
2006 3,303 ha -0.2%
2007 1,524 ha -53.9%
2008 1,537 ha +0.9%
2009 1,541 ha +0.3%
2010 1,525 ha -1.0%
2011 1,525 ha +0.0%
2012 1,527 ha +0.1%
2013 1,544 ha +1.1%
2014 1,551 ha +0.5%
2015 1,564 ha +0.8%
2016 1,580 ha +1.0%
2017 1,593 ha +0.8%
2018 1,590 ha -0.2%
2019 1,580 ha -0.6%
2020 1,380 ha -12.7%
2021 1,390 ha +0.7%
2022 1,370 ha -1.4%
2023 1,380 ha +0.7%
2024 1,380 ha +0.0%

Luxembourg compared with similar countries

  • Luxembourg's 1,380 ha is below the median for high income countries, which is 19,080 ha, 7% of the median. (55 countries reporting)
  • Luxembourg's 1,380 ha is below the median for Europe & Central Asia, which is 61,611 ha, 2% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 -53.9% 3,303 ha 1,524 ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,822 ha 1,524 ha 3,471 ha 10
2010s 1,558 ha 1,525 ha 1,593 ha 10
2020s 1,380 ha 1,370 ha 1,390 ha 5

Countries ranked near Luxembourg

  1. 173 Grenada 1,806 ha compare
  2. 174 Kiribati 1,530 ha compare
  3. 175 Niue 1,424 ha compare
  4. 177 Antigua and Barbuda 1,375 ha compare
  5. 178 Saint Lucia 1,286 ha compare
  6. 179 Ireland 940 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is fruit primary — area harvested in Luxembourg?
Fruit primary — area harvested in Luxembourg was 1,380 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Luxembourg?
The highest recorded value was 3,471 ha in 2000.
What is the lowest fruit primary — area harvested recorded in Luxembourg?
The lowest recorded value was 1,370 ha in 2022.
How does Luxembourg rank for fruit primary — area harvested?
Luxembourg ranks 176th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Luxembourg?
Over the last ten years it is down 11.0%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/luxembourg/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.