Fruit Primary — Area harvested in Niue
Niue: Fruit Primary — Area harvested was 1,424 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Niue, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Niue is 1,424 ha, measured in 2024.
The figure is down 0.1% on the previous year and up 6.4% over ten years.
Over the whole period, fruit primary — area harvested in Niue peaked at 1,434 ha in 2020 and was at its lowest, 109 ha, in 1962.
Niue ranks 189th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 252.56 ha | 109 ha | 530 ha | 9 |
| 1970s | 744.4 ha | 600 ha | 920 ha | 10 |
| 1980s | 893 ha | 820 ha | 930 ha | 10 |
| 1990s | 712.1 ha | 633 ha | 815 ha | 10 |
| 2000s | 966.7 ha | 840 ha | 1,102 ha | 10 |
| 2010s | 1,322 ha | 1,139 ha | 1,421 ha | 10 |
| 2020s | 1,426 ha | 1,419 ha | 1,434 ha | 5 |
Countries ranked near Niue
- 186 Mauritius 1,946 ha compare
- 187 Grenada 1,806 ha compare
- 188 Kiribati 1,530 ha compare
- 190 Luxembourg 1,380 ha compare
- 191 Antigua and Barbuda 1,375 ha compare
- 192 Saint Lucia 1,286 ha compare
More agriculture & rural data for Niue
- Vegetables Primary — Yield 6,687 kg/ha (2024)
- Vegetables Primary — Area harvested 22 ha (2024)
- Bananas — Production 82.28 t (2024)
- Bananas — Area harvested 42 ha (2024)
- Swine / pigs — Stocks 2,362 An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1,026 An (2024)
- Meat of pig with the bone, fresh or chilled — Production 69.17 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 67 kg/An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1,026 An (2024)
- Fat of pigs — Production 4.58 t (2024)
Frequently asked questions
- What is fruit primary — area harvested in Niue?
- Fruit primary — area harvested in Niue was 1,424 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Niue?
- The highest recorded value was 1,434 ha in 2020.
- What is the lowest fruit primary — area harvested recorded in Niue?
- The lowest recorded value was 109 ha in 1962.
- How does Niue rank for fruit primary — area harvested?
- Niue ranks 189th out of 207 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Niue?
- Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.