Fruit Primary — Area harvested in Niue

Niue: Fruit Primary — Area harvested was 1,424 ha in 2024. ▲ Rising

Latest (2024)
1,424 ha
Change on year
down 0.1%
World rank
175th
of 191 countries
All-time high
1,434 ha
in 2020
All-time low
109 ha
in 1962
Years of data
64
1961–2024

Fruit Primary — Area harvested in Niue, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Niue is 1,424 ha, measured in 2024.

The figure is down 0.1% on the previous year and up 6.4% over ten years.

Over the whole period, fruit primary — area harvested in Niue peaked at 1,434 ha in 2020 and was at its lowest, 109 ha, in 1962.

Niue ranks 175th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Area harvested in Niue, year by year

Annual values for Fruit Primary — Area harvested in Niue, 1961 to 2024.
Year ha Change
1961 118 ha —
1962 109 ha -7.6%
1963 110 ha +0.9%
1964 111 ha +0.9%
1965 122 ha +9.9%
1966 371 ha +204.1%
1967 391 ha +5.4%
1968 411 ha +5.1%
1969 530 ha +29.0%
1970 600 ha +13.2%
1971 660 ha +10.0%
1972 600 ha -9.1%
1973 610 ha +1.7%
1974 677 ha +11.0%
1975 817 ha +20.7%
1976 770 ha -5.8%
1977 870 ha +13.0%
1978 920 ha +5.7%
1979 920 ha +0.0%
1980 870 ha -5.4%
1981 920 ha +5.7%
1982 820 ha -10.9%
1983 910 ha +11.0%
1984 840 ha -7.7%
1985 900 ha +7.1%
1986 900 ha +0.0%
1987 915 ha +1.7%
1988 925 ha +1.1%
1989 930 ha +0.5%
1990 633 ha -31.9%
1991 648 ha +2.4%
1992 652 ha +0.6%
1993 665 ha +2.0%
1994 695 ha +4.5%
1995 718 ha +3.3%
1996 741 ha +3.2%
1997 765 ha +3.2%
1998 789 ha +3.1%
1999 815 ha +3.3%
2000 840 ha +3.1%
2001 867 ha +3.2%
2002 894 ha +3.1%
2003 921 ha +3.0%
2004 949 ha +3.0%
2005 978 ha +3.1%
2006 1,007 ha +3.0%
2007 1,040 ha +3.3%
2008 1,069 ha +2.8%
2009 1,102 ha +3.1%
2010 1,139 ha +3.4%
2011 1,183 ha +3.9%
2012 1,269 ha +7.3%
2013 1,334 ha +5.1%
2014 1,338 ha +0.3%
2015 1,348 ha +0.7%
2016 1,391 ha +3.2%
2017 1,394 ha +0.2%
2018 1,401 ha +0.5%
2019 1,421 ha +1.4%
2020 1,434 ha +0.9%
2021 1,419 ha -1.0%
2022 1,425 ha +0.4%
2023 1,426 ha +0.1%
2024 1,424 ha -0.1%

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +204.1% 122 ha 371 ha
1990 -31.9% 930 ha 633 ha
1969 +29.0% 411 ha 530 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 252.56 ha 109 ha 530 ha 9
1970s 744.4 ha 600 ha 920 ha 10
1980s 893 ha 820 ha 930 ha 10
1990s 712.1 ha 633 ha 815 ha 10
2000s 966.7 ha 840 ha 1,102 ha 10
2010s 1,322 ha 1,139 ha 1,421 ha 10
2020s 1,426 ha 1,419 ha 1,434 ha 5

Countries ranked near Niue

  1. 172 Mauritius 1,946 ha compare
  2. 173 Grenada 1,806 ha compare
  3. 174 Kiribati 1,530 ha compare
  4. 176 Luxembourg 1,380 ha compare
  5. 177 Antigua and Barbuda 1,375 ha compare
  6. 178 Saint Lucia 1,286 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is fruit primary — area harvested in Niue?
Fruit primary — area harvested in Niue was 1,424 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Niue?
The highest recorded value was 1,434 ha in 2020.
What is the lowest fruit primary — area harvested recorded in Niue?
The lowest recorded value was 109 ha in 1962.
How does Niue rank for fruit primary — area harvested?
Niue ranks 175th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Niue?
Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/niue/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.