Kiribati vs Luxembourg: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Kiribati
- Luxembourg
How they compare
Kiribati currently reports 1,530 ha against 1,380 ha in Luxembourg, a difference of 150 ha.
That makes Kiribati's figure about 1.1 times Luxembourg's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Luxembourg ahead.
Kiribati ranks 174th and Luxembourg ranks 176th of 191 countries.
Across the 3 decades both report, Kiribati averaged higher in 1 and Luxembourg in 2.
Head to head by decade
| Decade | Kiribati | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,093 ha | 2,822 ha | 1,728 ha | Luxembourg |
| 2010s | 1,476 ha | 1,558 ha | 82.4 ha | Luxembourg |
| 2020s | 1,520 ha | 1,380 ha | 140.4 ha | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Kiribati or Luxembourg?
- Kiribati, at 1,530 ha against 1,380 ha in Luxembourg as of 2024.
- What is the difference in fruit primary — area harvested between Kiribati and Luxembourg?
- 150 ha, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and Luxembourg?
- 25 years are reported by both, from 2000 to 2024.
- How do Kiribati and Luxembourg rank globally for fruit primary — area harvested?
- Kiribati ranks 174th and Luxembourg ranks 176th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.