Fruit Primary — Area harvested in Gambia

Gambia: Fruit Primary — Area harvested was 1,951 ha in 2024. ▲ Rising

Latest (2024)
1,951 ha
Change on year
unchanged
World rank
185th
of 207 countries
All-time high
1,958 ha
in 2019
All-time low
721 ha
in 1990
Years of data
40
1985–2024

Fruit Primary — Area harvested in Gambia, 1985–2024

05001.0k1.5k2.0k1985200420241985: 750 ha1986: 775 ha1987: 800 ha1988: 800 ha1989: 800 ha1990: 721 ha1991: 1.0k ha1992: 1.0k ha1993: 1.1k ha1994: 1.1k ha1995: 1.1k ha1996: 1.2k ha1997: 1.2k ha1998: 1.3k ha1999: 1.3k ha2000: 1.3k ha2001: 1.3k ha2002: 1.4k ha2003: 1.4k ha2004: 1.4k ha2005: 1.5k ha2006: 1.6k ha2007: 1.4k ha2008: 1.6k ha2009: 1.7k ha2010: 1.7k ha2011: 1.7k ha2012: 1.8k ha2013: 1.8k ha2014: 1.8k ha2015: 1.9k ha2016: 1.9k ha2017: 1.9k ha2018: 1.9k ha2019: 2.0k ha2020: 2.0k ha2021: 1.9k ha2022: 2.0k ha2023: 2.0k ha2024: 2.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Gambia stood at 1,951 ha.

Compared with earlier readings it is up 6.7% over ten years.

Over the whole period, fruit primary — area harvested in Gambia peaked at 1,958 ha in 2019 and was at its lowest, 721 ha, in 1990.

That places Gambia 185th out of 207 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 785 ha 750 ha 800 ha 5
1990s 1,107 ha 721 ha 1,306 ha 10
2000s 1,461 ha 1,315 ha 1,675 ha 10
2010s 1,834 ha 1,698 ha 1,958 ha 10
2020s 1,951 ha 1,948 ha 1,953 ha 5

Countries ranked near Gambia

  1. 182 French Polynesia 2,201 ha compare
  2. 183 Bahrain 2,020 ha compare
  3. 184 Solomon Islands 2,013 ha compare
  4. 186 Mauritius 1,946 ha compare
  5. 187 Grenada 1,806 ha compare
  6. 188 Kiribati 1,530 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is fruit primary — area harvested in Gambia?
Fruit primary — area harvested in Gambia was 1,951 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Gambia?
The highest recorded value was 1,958 ha in 2019.
What is the lowest fruit primary — area harvested recorded in Gambia?
The lowest recorded value was 721 ha in 1990.
How does Gambia rank for fruit primary — area harvested?
Gambia ranks 185th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Gambia?
Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/gambia-the/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.