How does Cambodia rank for edible roots and tubers with high starch or inulin content, n.e.c.?

Cambodia ranks 4th out of 48 countries with data for 2024.

Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Cambodia?

Over the last ten years it is up 4.6%. The long-run trend across the full record is volatile.

Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia

Name: Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Cambodia: Edible roots and tubers with high starch or inulin content, n.e.c. was 44.27 million 1000 SLC in 2024. ◆ Volatile

Latest (2024)

44.27 million 1000 SLC

Change on year

down 0.1%

World rank

4th

of 48 countries

All-time high

44.88 million 1000 SLC

in 2018

All-time low

4.48 million 1000 SLC

in 1961

Years of data

1961–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Cambodia recorded 44.27 million 1000 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.

That represents a change of down 0.1% on the previous year and up 4.6% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia peaked at 44.88 million 1000 SLC in 2018 and was at its lowest, 4.48 million 1000 SLC, in 1961.

That places Cambodia 4th out of 48 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC) in Cambodia, 1961 to 2024.
Year	1000 SLC	Change
1961	4.48 million 1000 SLC	—
1962	4.48 million 1000 SLC	+0.0%
1963	4.48 million 1000 SLC	+0.0%
1964	4.48 million 1000 SLC	+0.0%
1965	4.48 million 1000 SLC	+0.0%
1966	4.48 million 1000 SLC	+0.0%
1967	4.48 million 1000 SLC	+0.0%
1968	4.48 million 1000 SLC	+0.0%
1969	4.48 million 1000 SLC	+0.0%
1970	4.93 million 1000 SLC	+10.0%
1971	5.37 million 1000 SLC	+9.1%
1972	5.60 million 1000 SLC	+4.2%
1973	7.84 million 1000 SLC	+40.0%
1974	7.28 million 1000 SLC	-7.1%
1975	6.72 million 1000 SLC	-7.7%
1976	7.28 million 1000 SLC	+8.3%
1977	7.61 million 1000 SLC	+4.6%
1978	6.49 million 1000 SLC	-14.7%
1979	4.48 million 1000 SLC	-31.0%
1980	5.60 million 1000 SLC	+25.0%
1981	5.60 million 1000 SLC	+0.0%
1982	6.72 million 1000 SLC	+20.0%
1983	8.95 million 1000 SLC	+33.3%
1984	9.51 million 1000 SLC	+6.2%
1985	10.07 million 1000 SLC	+5.9%
1986	11.19 million 1000 SLC	+11.1%
1987	13.43 million 1000 SLC	+20.0%
1988	13.43 million 1000 SLC	+0.0%
1989	14.55 million 1000 SLC	+8.3%
1990	15.67 million 1000 SLC	+7.7%
1991	16.79 million 1000 SLC	+7.1%
1992	17.91 million 1000 SLC	+6.7%
1993	19.03 million 1000 SLC	+6.3%
1994	20.15 million 1000 SLC	+5.9%
1995	21.36 million 1000 SLC	+6.0%
1996	22.39 million 1000 SLC	+4.8%
1997	23.66 million 1000 SLC	+5.7%
1998	24.63 million 1000 SLC	+4.1%
1999	25.75 million 1000 SLC	+4.5%
2000	29.10 million 1000 SLC	+13.0%
2001	28.95 million 1000 SLC	-0.5%
2002	30.22 million 1000 SLC	+4.4%
2003	30.50 million 1000 SLC	+0.9%
2004	31.27 million 1000 SLC	+2.5%
2005	31.34 million 1000 SLC	+0.2%
2006	33.06 million 1000 SLC	+5.5%
2007	34.49 million 1000 SLC	+4.3%
2008	35.74 million 1000 SLC	+3.6%
2009	36.97 million 1000 SLC	+3.4%
2010	38.19 million 1000 SLC	+3.3%
2011	39.39 million 1000 SLC	+3.1%
2012	40.86 million 1000 SLC	+3.7%
2013	41.42 million 1000 SLC	+1.4%
2014	42.31 million 1000 SLC	+2.2%
2015	43.55 million 1000 SLC	+2.9%
2016	42.43 million 1000 SLC	-2.6%
2017	43.69 million 1000 SLC	+3.0%
2018	44.88 million 1000 SLC	+2.7%
2019	43.66 million 1000 SLC	-2.7%
2020	44.47 million 1000 SLC	+1.8%
2021	44.34 million 1000 SLC	-0.3%
2022	44.15 million 1000 SLC	-0.4%
2023	44.32 million 1000 SLC	+0.4%
2024	44.27 million 1000 SLC	-0.1%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	4.48 million 1000 SLC	4.48 million 1000 SLC	4.48 million 1000 SLC	9
1970s	6.36 million 1000 SLC	4.48 million 1000 SLC	7.84 million 1000 SLC	10
1980s	9.91 million 1000 SLC	5.60 million 1000 SLC	14.55 million 1000 SLC	10
1990s	20.73 million 1000 SLC	15.67 million 1000 SLC	25.75 million 1000 SLC	10
2000s	32.17 million 1000 SLC	28.95 million 1000 SLC	36.97 million 1000 SLC	10
2010s	42.04 million 1000 SLC	38.19 million 1000 SLC	44.88 million 1000 SLC	10
2020s	44.31 million 1000 SLC	44.15 million 1000 SLC	44.47 million 1000 SLC	5

Countries ranked near Cambodia

1 Côte d'Ivoire 3.20 million 1000 SLC compare
1 Indonesia 538.83 million 1000 SLC compare
1 Venezuela (Bolivarian Republic of) 9.19 million 1000 SLC compare
2 Guinea-Bissau 427.99 million 1000 SLC compare
2 United Republic of Tanzania 772,129 1000 SLC compare
3 Bolivia (Plurinational State of) 81,873 1000 SLC compare
3 Colombia 245.49 million 1000 SLC compare
5 Pakistan 23.30 million 1000 SLC compare
6 Congo 22.07 million 1000 SLC compare
7 Japan 17.05 million 1000 SLC compare

See the full ranking of 52 places →

More agriculture & rural data for Cambodia

Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
Rural population, annual growth rate 0.7882 % change on previous year (2025)
Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
Rural population, per capita 0.5889 units per person (2025)
Share of GDP from agriculture 16.1% (2025)
Agriculture as a share of GDP vs. GDP per capita 16.1% (2025)
Agricultural raw materials exports 2.6% (2024)
Agricultural raw materials imports 3.0% (2024)

All data for Cambodia →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia?: Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia was 44.27 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Cambodia?: The highest recorded value was 44.88 million 1000 SLC in 2018.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Cambodia?: The lowest recorded value was 4.48 million 1000 SLC in 1961.
How does Cambodia rank for edible roots and tubers with high starch or inulin content, n.e.c.?: Cambodia ranks 4th out of 48 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Cambodia?: Over the last ten years it is up 4.6%. The long-run trend across the full record is volatile.
Where does this Cambodia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-4/cambodia/

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About this data

Indicator: Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 52 places, 2,757 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.