Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Edible roots and tubers with high starch or inulin content, n.e.c. was 81,873 1000 SLC in 2024. ▬ Flat
Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) is 81,873 1000 SLC, measured in 2024.
That represents a change of down 0.5% on the previous year and down 5.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) peaked at 164,574 1000 SLC in 1991 and was at its lowest, 48,164 1000 SLC, in 1983.
Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of), year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 70,853 1000 SLC | — |
| 1962 | 70,853 1000 SLC | +0.0% |
| 1963 | 75,796 1000 SLC | +7.0% |
| 1964 | 75,796 1000 SLC | +0.0% |
| 1965 | 77,444 1000 SLC | +2.2% |
| 1966 | 77,444 1000 SLC | +0.0% |
| 1967 | 82,387 1000 SLC | +6.4% |
| 1968 | 82,387 1000 SLC | +0.0% |
| 1969 | 84,035 1000 SLC | +2.0% |
| 1970 | 91,615 1000 SLC | +9.0% |
| 1971 | 92,274 1000 SLC | +0.7% |
| 1972 | 98,865 1000 SLC | +7.1% |
| 1973 | 74,972 1000 SLC | -24.2% |
| 1974 | 78,403 1000 SLC | +4.6% |
| 1975 | 72,254 1000 SLC | -7.8% |
| 1976 | 103,619 1000 SLC | +43.4% |
| 1977 | 97,011 1000 SLC | -6.4% |
| 1978 | 81,028 1000 SLC | -16.5% |
| 1979 | 84,365 1000 SLC | +4.1% |
| 1980 | 68,250 1000 SLC | -19.1% |
| 1981 | 108,743 1000 SLC | +59.3% |
| 1982 | 109,806 1000 SLC | +1.0% |
| 1983 | 48,164 1000 SLC | -56.1% |
| 1984 | 106,131 1000 SLC | +120.4% |
| 1985 | 120,094 1000 SLC | +13.2% |
| 1986 | 135,659 1000 SLC | +13.0% |
| 1987 | 138,510 1000 SLC | +2.1% |
| 1988 | 148,943 1000 SLC | +7.5% |
| 1989 | 147,276 1000 SLC | -1.1% |
| 1990 | 131,747 1000 SLC | -10.5% |
| 1991 | 164,574 1000 SLC | +24.9% |
| 1992 | 135,939 1000 SLC | -17.4% |
| 1993 | 145,826 1000 SLC | +7.3% |
| 1994 | 140,058 1000 SLC | -4.0% |
| 1995 | 131,820 1000 SLC | -5.9% |
| 1996 | 123,581 1000 SLC | -6.3% |
| 1997 | 115,342 1000 SLC | -6.7% |
| 1998 | 116,475 1000 SLC | +1.0% |
| 1999 | 112,047 1000 SLC | -3.8% |
| 2000 | 110,110 1000 SLC | -1.7% |
| 2001 | 107,104 1000 SLC | -2.7% |
| 2002 | 103,808 1000 SLC | -3.1% |
| 2003 | 93,922 1000 SLC | -9.5% |
| 2004 | 81,506 1000 SLC | -13.2% |
| 2005 | 82,628 1000 SLC | +1.4% |
| 2006 | 70,552 1000 SLC | -14.6% |
| 2007 | 84,829 1000 SLC | +20.2% |
| 2008 | 85,734 1000 SLC | +1.1% |
| 2009 | 84,495 1000 SLC | -1.4% |
| 2010 | 82,729 1000 SLC | -2.1% |
| 2011 | 83,231 1000 SLC | +0.6% |
| 2012 | 86,439 1000 SLC | +3.9% |
| 2013 | 86,049 1000 SLC | -0.5% |
| 2014 | 86,440 1000 SLC | +0.5% |
| 2015 | 86,383 1000 SLC | -0.1% |
| 2016 | 86,290 1000 SLC | -0.1% |
| 2017 | 86,371 1000 SLC | +0.1% |
| 2018 | 83,156 1000 SLC | -3.7% |
| 2019 | 81,347 1000 SLC | -2.2% |
| 2020 | 83,624 1000 SLC | +2.8% |
| 2021 | 82,709 1000 SLC | -1.1% |
| 2022 | 80,600 1000 SLC | -2.5% |
| 2023 | 82,311 1000 SLC | +2.1% |
| 2024 | 81,873 1000 SLC | -0.5% |
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +120.4% | 48,164 1000 SLC | 106,131 1000 SLC |
| 1981 | +59.3% | 68,250 1000 SLC | 108,743 1000 SLC |
| 1983 | -56.1% | 109,806 1000 SLC | 48,164 1000 SLC |
| 1976 | +43.4% | 72,254 1000 SLC | 103,619 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 77,444 1000 SLC | 70,853 1000 SLC | 84,035 1000 SLC | 9 |
| 1970s | 87,441 1000 SLC | 72,254 1000 SLC | 103,619 1000 SLC | 10 |
| 1980s | 113,158 1000 SLC | 48,164 1000 SLC | 148,943 1000 SLC | 10 |
| 1990s | 131,741 1000 SLC | 112,047 1000 SLC | 164,574 1000 SLC | 10 |
| 2000s | 90,469 1000 SLC | 70,552 1000 SLC | 110,110 1000 SLC | 10 |
| 2010s | 84,844 1000 SLC | 81,347 1000 SLC | 86,440 1000 SLC | 10 |
| 2020s | 82,223 1000 SLC | 80,600 1000 SLC | 83,624 1000 SLC | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 1 Côte d'Ivoire 3.20 million 1000 SLC compare
- 1 Indonesia 538.83 million 1000 SLC compare
- 1 Venezuela (Bolivarian Republic of) 9.19 million 1000 SLC compare
- 2 Guinea-Bissau 427.99 million 1000 SLC compare
- 2 United Republic of Tanzania 772,129 1000 SLC compare
- 3 Colombia 245.49 million 1000 SLC compare
- 4 Cambodia 44.27 million 1000 SLC compare
- 5 Pakistan 23.30 million 1000 SLC compare
- 6 Congo 22.07 million 1000 SLC compare
More agriculture & rural data for Bolivia (Plurinational State of)
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- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.7638 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -6.37 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -10.86 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -4.79 % change on previous year (2024)
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- Fruit Primary — Yield, annual growth rate 1.1 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) was 81,873 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 164,574 1000 SLC in 1991.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 48,164 1000 SLC in 1983.
- How does Bolivia (Plurinational State of) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Bolivia (Plurinational State of) ranks 3rd out of 3 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is flat.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.