How does Congo rank for edible roots and tubers with high starch or inulin content, n.e.c.?

Congo ranks 6th out of 48 countries with data for 2024.

Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Congo?

Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.

Edible roots and tubers with high starch or inulin content, n.e.c. in Congo

Name: Edible roots and tubers with high starch or inulin content, n.e.c. in Congo
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Congo: Edible roots and tubers with high starch or inulin content, n.e.c. was 22.07 million 1000 SLC in 2024. ▲ Rising

Latest (2024)

22.07 million 1000 SLC

Change on year

up 0.5%

World rank

6th

of 48 countries

All-time high

22.29 million 1000 SLC

in 2021

All-time low

5.58 million 1000 SLC

in 1961

Years of data

1961–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Congo, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Congo is 22.07 million 1000 SLC, measured in 2024.

The figure is up 0.5% on the previous year and up 9.7% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Congo peaked at 22.29 million 1000 SLC in 2021 and was at its lowest, 5.58 million 1000 SLC, in 1961.

Congo ranks 6th of 48 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Edible roots and tubers with high starch or inulin content, n.e.c. in Congo, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC) in Congo, 1961 to 2024.
Year	1000 SLC	Change
1961	5.58 million 1000 SLC	—
1962	5.75 million 1000 SLC	+3.1%
1963	5.92 million 1000 SLC	+3.0%
1964	5.92 million 1000 SLC	+0.0%
1965	6.27 million 1000 SLC	+5.9%
1966	6.45 million 1000 SLC	+2.8%
1967	6.62 million 1000 SLC	+2.7%
1968	6.76 million 1000 SLC	+2.1%
1969	6.87 million 1000 SLC	+1.5%
1970	6.97 million 1000 SLC	+1.5%
1971	6.97 million 1000 SLC	+0.0%
1972	7.14 million 1000 SLC	+2.5%
1973	7.32 million 1000 SLC	+2.4%
1974	7.67 million 1000 SLC	+4.8%
1975	7.91 million 1000 SLC	+3.2%
1976	7.95 million 1000 SLC	+0.4%
1977	7.98 million 1000 SLC	+0.4%
1978	7.18 million 1000 SLC	-10.0%
1979	7.28 million 1000 SLC	+1.5%
1980	7.39 million 1000 SLC	+1.4%
1981	7.49 million 1000 SLC	+1.4%
1982	8.02 million 1000 SLC	+7.0%
1983	8.36 million 1000 SLC	+4.3%
1984	8.71 million 1000 SLC	+4.2%
1985	9.06 million 1000 SLC	+4.0%
1986	9.41 million 1000 SLC	+3.8%
1987	9.76 million 1000 SLC	+3.7%
1988	10.11 million 1000 SLC	+3.6%
1989	11.15 million 1000 SLC	+10.3%
1990	11.85 million 1000 SLC	+6.2%
1991	11.15 million 1000 SLC	-5.9%
1992	11.85 million 1000 SLC	+6.2%
1993	12.55 million 1000 SLC	+5.9%
1994	13.24 million 1000 SLC	+5.6%
1995	13.94 million 1000 SLC	+5.3%
1996	14.64 million 1000 SLC	+5.0%
1997	13.94 million 1000 SLC	-4.8%
1998	13.04 million 1000 SLC	-6.5%
1999	12.20 million 1000 SLC	-6.4%
2000	12.42 million 1000 SLC	+1.9%
2001	12.79 million 1000 SLC	+3.0%
2002	13.24 million 1000 SLC	+3.5%
2003	13.66 million 1000 SLC	+3.2%
2004	13.90 million 1000 SLC	+1.7%
2005	13.94 million 1000 SLC	+0.3%
2006	13.68 million 1000 SLC	-1.9%
2007	13.24 million 1000 SLC	-3.2%
2008	13.94 million 1000 SLC	+5.3%
2009	16.49 million 1000 SLC	+18.3%
2010	19.17 million 1000 SLC	+16.2%
2011	19.52 million 1000 SLC	+1.8%
2012	19.86 million 1000 SLC	+1.8%
2013	20.04 million 1000 SLC	+0.9%
2014	20.13 million 1000 SLC	+0.5%
2015	20.49 million 1000 SLC	+1.8%
2016	20.89 million 1000 SLC	+1.9%
2017	21.26 million 1000 SLC	+1.8%
2018	21.63 million 1000 SLC	+1.7%
2019	22.00 million 1000 SLC	+1.7%
2020	21.63 million 1000 SLC	-1.7%
2021	22.29 million 1000 SLC	+3.0%
2022	21.97 million 1000 SLC	-1.4%
2023	21.96 million 1000 SLC	-0.0%
2024	22.07 million 1000 SLC	+0.5%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	6.24 million 1000 SLC	5.58 million 1000 SLC	6.87 million 1000 SLC	9
1970s	7.44 million 1000 SLC	6.97 million 1000 SLC	7.98 million 1000 SLC	10
1980s	8.95 million 1000 SLC	7.39 million 1000 SLC	11.15 million 1000 SLC	10
1990s	12.84 million 1000 SLC	11.15 million 1000 SLC	14.64 million 1000 SLC	10
2000s	13.73 million 1000 SLC	12.42 million 1000 SLC	16.49 million 1000 SLC	10
2010s	20.50 million 1000 SLC	19.17 million 1000 SLC	22.00 million 1000 SLC	10
2020s	21.98 million 1000 SLC	21.63 million 1000 SLC	22.29 million 1000 SLC	5

Countries ranked near Congo

3 Bolivia (Plurinational State of) 81,873 1000 SLC compare
3 Colombia 245.49 million 1000 SLC compare
4 Cambodia 44.27 million 1000 SLC compare
5 Pakistan 23.30 million 1000 SLC compare
7 Japan 17.05 million 1000 SLC compare
8 Equatorial Guinea 9.82 million 1000 SLC compare
9 Cameroon 8.10 million 1000 SLC compare

See the full ranking of 52 places →

More agriculture & rural data for Congo

Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
Rural population, annual growth rate 1.72 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.3588 units per person (2025)
Share of GDP from agriculture 10.1% (2025)
Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
Agricultural raw materials exports 2.4% (2023)
Agricultural raw materials imports 1.0% (2023)

All data for Congo →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Congo?: Edible roots and tubers with high starch or inulin content, n.e.c. in Congo was 22.07 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Congo?: The highest recorded value was 22.29 million 1000 SLC in 2021.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Congo?: The lowest recorded value was 5.58 million 1000 SLC in 1961.
How does Congo rank for edible roots and tubers with high starch or inulin content, n.e.c.?: Congo ranks 6th out of 48 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Congo?: Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
Where does this Congo data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-4/congo-rep/

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About this data

Indicator: Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 52 places, 2,757 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.