Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Edible roots and tubers with high starch or inulin content, n.e.c. was 10,828 1000 Int$ in 2024. ▬ Flat
Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) is 10,828 1000 Int$, measured in 2024.
That represents a change of down 0.5% on the previous year and down 5.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) peaked at 21,765 1000 Int$ in 1991 and was at its lowest, 6,370 1000 Int$, in 1983.
Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of), year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 9,371 1000 Int$ | — |
| 1962 | 9,371 1000 Int$ | +0.0% |
| 1963 | 10,024 1000 Int$ | +7.0% |
| 1964 | 10,024 1000 Int$ | +0.0% |
| 1965 | 10,242 1000 Int$ | +2.2% |
| 1966 | 10,242 1000 Int$ | +0.0% |
| 1967 | 10,896 1000 Int$ | +6.4% |
| 1968 | 10,896 1000 Int$ | +0.0% |
| 1969 | 11,114 1000 Int$ | +2.0% |
| 1970 | 12,116 1000 Int$ | +9.0% |
| 1971 | 12,204 1000 Int$ | +0.7% |
| 1972 | 13,075 1000 Int$ | +7.1% |
| 1973 | 9,915 1000 Int$ | -24.2% |
| 1974 | 10,369 1000 Int$ | +4.6% |
| 1975 | 9,556 1000 Int$ | -7.8% |
| 1976 | 13,704 1000 Int$ | +43.4% |
| 1977 | 12,830 1000 Int$ | -6.4% |
| 1978 | 10,716 1000 Int$ | -16.5% |
| 1979 | 11,157 1000 Int$ | +4.1% |
| 1980 | 9,026 1000 Int$ | -19.1% |
| 1981 | 14,382 1000 Int$ | +59.3% |
| 1982 | 14,522 1000 Int$ | +1.0% |
| 1983 | 6,370 1000 Int$ | -56.1% |
| 1984 | 14,036 1000 Int$ | +120.3% |
| 1985 | 15,883 1000 Int$ | +13.2% |
| 1986 | 17,941 1000 Int$ | +13.0% |
| 1987 | 18,318 1000 Int$ | +2.1% |
| 1988 | 19,698 1000 Int$ | +7.5% |
| 1989 | 19,478 1000 Int$ | -1.1% |
| 1990 | 17,424 1000 Int$ | -10.5% |
| 1991 | 21,765 1000 Int$ | +24.9% |
| 1992 | 17,978 1000 Int$ | -17.4% |
| 1993 | 19,286 1000 Int$ | +7.3% |
| 1994 | 18,523 1000 Int$ | -4.0% |
| 1995 | 17,434 1000 Int$ | -5.9% |
| 1996 | 16,344 1000 Int$ | -6.3% |
| 1997 | 15,254 1000 Int$ | -6.7% |
| 1998 | 15,404 1000 Int$ | +1.0% |
| 1999 | 14,819 1000 Int$ | -3.8% |
| 2000 | 14,562 1000 Int$ | -1.7% |
| 2001 | 14,165 1000 Int$ | -2.7% |
| 2002 | 13,729 1000 Int$ | -3.1% |
| 2003 | 12,421 1000 Int$ | -9.5% |
| 2004 | 10,779 1000 Int$ | -13.2% |
| 2005 | 10,928 1000 Int$ | +1.4% |
| 2006 | 9,331 1000 Int$ | -14.6% |
| 2007 | 11,219 1000 Int$ | +20.2% |
| 2008 | 11,339 1000 Int$ | +1.1% |
| 2009 | 11,175 1000 Int$ | -1.4% |
| 2010 | 10,941 1000 Int$ | -2.1% |
| 2011 | 11,008 1000 Int$ | +0.6% |
| 2012 | 11,432 1000 Int$ | +3.9% |
| 2013 | 11,380 1000 Int$ | -0.5% |
| 2014 | 11,432 1000 Int$ | +0.5% |
| 2015 | 11,424 1000 Int$ | -0.1% |
| 2016 | 11,412 1000 Int$ | -0.1% |
| 2017 | 11,423 1000 Int$ | +0.1% |
| 2018 | 10,998 1000 Int$ | -3.7% |
| 2019 | 10,758 1000 Int$ | -2.2% |
| 2020 | 11,060 1000 Int$ | +2.8% |
| 2021 | 10,939 1000 Int$ | -1.1% |
| 2022 | 10,660 1000 Int$ | -2.6% |
| 2023 | 10,886 1000 Int$ | +2.1% |
| 2024 | 10,828 1000 Int$ | -0.5% |
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +120.3% | 6,370 1000 Int$ | 14,036 1000 Int$ |
| 1981 | +59.3% | 9,026 1000 Int$ | 14,382 1000 Int$ |
| 1983 | -56.1% | 14,522 1000 Int$ | 6,370 1000 Int$ |
| 1976 | +43.4% | 9,556 1000 Int$ | 13,704 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,242 1000 Int$ | 9,371 1000 Int$ | 11,114 1000 Int$ | 9 |
| 1970s | 11,564 1000 Int$ | 9,556 1000 Int$ | 13,704 1000 Int$ | 10 |
| 1980s | 14,965 1000 Int$ | 6,370 1000 Int$ | 19,698 1000 Int$ | 10 |
| 1990s | 17,423 1000 Int$ | 14,819 1000 Int$ | 21,765 1000 Int$ | 10 |
| 2000s | 11,965 1000 Int$ | 9,331 1000 Int$ | 14,562 1000 Int$ | 10 |
| 2010s | 11,221 1000 Int$ | 10,758 1000 Int$ | 11,432 1000 Int$ | 10 |
| 2020s | 10,875 1000 Int$ | 10,660 1000 Int$ | 11,060 1000 Int$ | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 6 Thailand 61,042 1000 Int$ compare
- 7 Peru 60,238 1000 Int$ compare
- 7 Melanesia 81,432 1000 Int$ compare
- 8 Mexico 40,089 1000 Int$ compare
- 8 Venezuela (Bolivarian Republic of) 13,686 1000 Int$ compare
- 9 Nepal 33,445 1000 Int$ compare
- 10 Colombia 28,140 1000 Int$ compare
- 10 Timor-Leste 5,948 1000 Int$ compare
- 11 Botswana 23,153 1000 Int$ compare
- 11 Micronesia 1,395 1000 Int$ compare
- 12 Guinea-Bissau 19,084 1000 Int$ compare
- 12 Polynesia 1,315 1000 Int$ compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -4.79 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -1.46 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 8.36 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -9.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.36 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -7.09 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.7638 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -6.37 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -10.86 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 26.72 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Bolivia (Plurinational State of) was 10,828 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 21,765 1000 Int$ in 1991.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 6,370 1000 Int$ in 1983.
- How does Bolivia (Plurinational State of) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Bolivia (Plurinational State of) ranks 9th out of 13 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is flat.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.