Edible offal of sheep, fresh, chilled or frozen — Production in Southern Asia
Southern Asia: Edible offal of sheep, fresh, chilled or frozen — Production was 299,542 t in 2024. ▲ Rising
Edible offal of sheep, fresh, chilled or frozen — Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Southern Asia recorded 299,542 t for edible offal of sheep, fresh, chilled or frozen — production in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 6.3% on the previous year and up 43.8% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Southern Asia peaked at 299,542 t in 2024 and was at its lowest, 66,062 t, in 1961.
That places Southern Asia 6th out of 29 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of sheep, fresh, chilled or frozen — Production in Southern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 66,062 t | — |
| 1962 | 68,366 t | +3.5% |
| 1963 | 70,218 t | +2.7% |
| 1964 | 72,539 t | +3.3% |
| 1965 | 74,164 t | +2.2% |
| 1966 | 76,082 t | +2.6% |
| 1967 | 77,869 t | +2.3% |
| 1968 | 80,255 t | +3.1% |
| 1969 | 79,490 t | -1.0% |
| 1970 | 79,868 t | +0.5% |
| 1971 | 78,901 t | -1.2% |
| 1972 | 76,464 t | -3.1% |
| 1973 | 80,494 t | +5.3% |
| 1974 | 83,852 t | +4.2% |
| 1975 | 87,207 t | +4.0% |
| 1976 | 95,199 t | +9.2% |
| 1977 | 100,844 t | +5.9% |
| 1978 | 105,126 t | +4.2% |
| 1979 | 112,498 t | +7.0% |
| 1980 | 108,495 t | -3.6% |
| 1981 | 112,909 t | +4.1% |
| 1982 | 119,951 t | +6.2% |
| 1983 | 121,284 t | +1.1% |
| 1984 | 122,470 t | +1.0% |
| 1985 | 124,932 t | +2.0% |
| 1986 | 123,739 t | -1.0% |
| 1987 | 128,491 t | +3.8% |
| 1988 | 132,799 t | +3.4% |
| 1989 | 138,492 t | +4.3% |
| 1990 | 146,847 t | +6.0% |
| 1991 | 151,772 t | +3.4% |
| 1992 | 156,817 t | +3.3% |
| 1993 | 161,968 t | +3.3% |
| 1994 | 167,432 t | +3.4% |
| 1995 | 172,557 t | +3.1% |
| 1996 | 148,520 t | -13.9% |
| 1997 | 155,626 t | +4.8% |
| 1998 | 159,376 t | +2.4% |
| 1999 | 159,172 t | -0.1% |
| 2000 | 161,606 t | +1.5% |
| 2001 | 179,158 t | +10.9% |
| 2002 | 173,671 t | -3.1% |
| 2003 | 167,249 t | -3.7% |
| 2004 | 171,712 t | +2.7% |
| 2005 | 174,976 t | +1.9% |
| 2006 | 169,217 t | -3.3% |
| 2007 | 172,103 t | +1.7% |
| 2008 | 165,319 t | -3.9% |
| 2009 | 172,452 t | +4.3% |
| 2010 | 184,706 t | +7.1% |
| 2011 | 190,023 t | +2.9% |
| 2012 | 193,901 t | +2.0% |
| 2013 | 198,797 t | +2.5% |
| 2014 | 208,292 t | +4.8% |
| 2015 | 220,779 t | +6.0% |
| 2016 | 223,600 t | +1.3% |
| 2017 | 223,973 t | +0.2% |
| 2018 | 207,186 t | -7.5% |
| 2019 | 211,527 t | +2.1% |
| 2020 | 233,413 t | +10.3% |
| 2021 | 259,758 t | +11.3% |
| 2022 | 271,562 t | +4.5% |
| 2023 | 281,733 t | +3.7% |
| 2024 | 299,542 t | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 73,894 t | 66,062 t | 80,255 t | 9 |
| 1970s | 90,045 t | 76,464 t | 112,498 t | 10 |
| 1980s | 123,356 t | 108,495 t | 138,492 t | 10 |
| 1990s | 158,009 t | 146,847 t | 172,557 t | 10 |
| 2000s | 170,746 t | 161,606 t | 179,158 t | 10 |
| 2010s | 206,278 t | 184,706 t | 223,973 t | 10 |
| 2020s | 269,202 t | 233,413 t | 299,542 t | 5 |
Countries ranked near Southern Asia
- 3 Türkiye 66,008 t compare
- 3 Australia and New Zealand 174,437 t compare
- 4 India 162,702 t compare
- 4 Iran (Islamic Republic of) 45,798 t compare
- 5 Syrian Arab Republic 42,868 t compare
- 5 USSR 121,153 t compare
- 6 Australia 118,685 t compare
- 7 Sudan (former) 100,285 t compare
- 7 United Republic of Tanzania 14,170 t compare
- 8 Bolivia (Plurinational State of) 10,489 t compare
- 8 Pakistan 71,690 t compare
- 9 Sudan 59,932 t compare
More agriculture & rural data for Southern Asia
- Sheep — Stocks, annual growth rate 3.87 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 7.31 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 5.62 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 4.28 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 7.31 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 4.72 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.9 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 7.69 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 5.81 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in Southern Asia?
- Edible offal of sheep, fresh, chilled or frozen — production in Southern Asia was 299,542 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Southern Asia?
- The highest recorded value was 299,542 t in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Southern Asia?
- The lowest recorded value was 66,062 t in 1961.
- How does Southern Asia rank for edible offal of sheep, fresh, chilled or frozen — production?
- Southern Asia ranks 6th out of 29 groups with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Southern Asia?
- Over the last ten years it is up 43.8%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.