Currants — Area harvested in Central Asia

Central Asia: Currants — Area harvested was 457 ha in 2024. ◆ Volatile

Latest (2024)
457 ha
Change on year
down 11.1%
Rank
8th
of 10 regions
All-time high
2,125 ha
in 2003
All-time low
120 ha
in 1999
Years of data
33
1992–2024

Currants — Area harvested in Central Asia, 1992–2024

05001.0k1.5k2.0k1992200820241992: 325 ha1993: 296 ha1994: 276 ha1995: 251 ha1996: 246 ha1997: 228 ha1998: 325 ha1999: 120 ha2000: 2.1k ha2001: 2.1k ha2002: 2.1k ha2003: 2.1k ha2004: 1.8k ha2005: 1.7k ha2006: 850 ha2007: 680 ha2008: 630 ha2009: 630 ha2010: 630 ha2011: 640 ha2012: 604 ha2013: 614 ha2014: 556 ha2015: 557 ha2016: 567 ha2017: 583 ha2018: 564 ha2019: 562 ha2020: 550 ha2021: 544 ha2022: 538 ha2023: 514 ha2024: 457 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, currants — area harvested in Central Asia stood at 457 ha.

That represents a change of down 11.1% on the previous year and down 17.8% over ten years.

Over the whole period, currants — area harvested in Central Asia peaked at 2,125 ha in 2003 and was at its lowest, 120 ha, in 1999.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 258.38 ha 120 ha 325 ha 8
2000s 1,481 ha 630 ha 2,125 ha 10
2010s 587.7 ha 556 ha 640 ha 10
2020s 520.6 ha 457 ha 550 ha 5

Countries ranked near Central Asia

  1. 5 Lithuania 3,810 ha compare
  2. 6 Ukraine 3,300 ha compare
  3. 7 United Kingdom of Great Britain and Northern Ireland 3,071 ha compare
  4. 8 France 2,940 ha compare
  5. 9 Germany 2,200 ha compare
  6. 10 Finland 2,110 ha compare
  7. 11 Latvia 1,400 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is currants — area harvested in Central Asia?
Currants — area harvested in Central Asia was 457 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — area harvested recorded in Central Asia?
The highest recorded value was 2,125 ha in 2003.
What is the lowest currants — area harvested recorded in Central Asia?
The lowest recorded value was 120 ha in 1999.
How does Central Asia rank for currants — area harvested?
Central Asia ranks 8th out of 10 regions with data for 2024.
Is currants — area harvested rising or falling in Central Asia?
Over the last ten years it is down 17.8%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.

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Currants — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/currants-area-harvested/central-asia/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.