Currants — Area harvested in Finland
Finland: Currants — Area harvested was 2,110 ha in 2024. ◆ Volatile
Currants — Area harvested in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Finland recorded 2,110 ha for currants — area harvested in 2024.
Compared with earlier readings it is up 2.4% on the previous year and up 25.5% over ten years.
Over the whole period, currants — area harvested in Finland peaked at 2,485 ha in 2004 and was at its lowest, 0 ha, in 1961.
Finland ranks 10th of 44 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Currants — Area harvested in Finland, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 0 ha | — |
| 1985 | 1,050 ha | — |
| 1986 | 1,050 ha | +0.0% |
| 1987 | 1,000 ha | -4.8% |
| 1988 | 900 ha | -10.0% |
| 1989 | 1,100 ha | +22.2% |
| 1990 | 1,300 ha | +18.2% |
| 1991 | 1,300 ha | +0.0% |
| 1992 | 1,300 ha | +0.0% |
| 1993 | 1,313 ha | +1.0% |
| 1994 | 1,300 ha | -1.0% |
| 1995 | 1,722 ha | +32.5% |
| 1996 | 1,772 ha | +2.9% |
| 1997 | 1,792 ha | +1.1% |
| 1998 | 1,867 ha | +4.2% |
| 1999 | 1,976 ha | +5.8% |
| 2000 | 2,144 ha | +8.5% |
| 2001 | 2,258 ha | +5.3% |
| 2002 | 2,373 ha | +5.1% |
| 2003 | 2,451 ha | +3.3% |
| 2004 | 2,485 ha | +1.4% |
| 2005 | 2,442 ha | -1.7% |
| 2006 | 2,342 ha | -4.1% |
| 2007 | 2,263 ha | -3.4% |
| 2008 | 2,190 ha | -3.2% |
| 2009 | 2,096 ha | -4.3% |
| 2010 | 2,007 ha | -4.2% |
| 2011 | 1,920 ha | -4.3% |
| 2012 | 1,813 ha | -5.6% |
| 2013 | 1,773 ha | -2.2% |
| 2014 | 1,681 ha | -5.2% |
| 2015 | 1,607 ha | -4.4% |
| 2016 | 1,656 ha | +3.0% |
| 2017 | 1,740 ha | +5.1% |
| 2018 | 1,740 ha | +0.0% |
| 2019 | 1,330 ha | -23.6% |
| 2020 | 1,880 ha | +41.4% |
| 2021 | 1,410 ha | -25.0% |
| 2022 | 1,410 ha | +0.0% |
| 2023 | 2,060 ha | +46.1% |
| 2024 | 2,110 ha | +2.4% |
Finland compared with similar countries
- Finland's 2,110 ha is above the median for Europe & Central Asia, which is 230 ha, 9.2× the median. (31 countries reporting)
- Finland's 2,110 ha is above the median for high income countries, which is 185 ha, 11.4× the median. (30 countries reporting)
Biggest year-on-year movements
Years where Currants — Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +46.1% | 1,410 ha | 2,060 ha |
| 2020 | +41.4% | 1,330 ha | 1,880 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 510 ha | 0 ha | 1,100 ha | 10 |
| 1990s | 1,564 ha | 1,300 ha | 1,976 ha | 10 |
| 2000s | 2,304 ha | 2,096 ha | 2,485 ha | 10 |
| 2010s | 1,727 ha | 1,330 ha | 2,007 ha | 10 |
| 2020s | 1,774 ha | 1,410 ha | 2,110 ha | 5 |
Countries ranked near Finland
More agriculture & rural data for Finland
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2548 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is currants — area harvested in Finland?
- Currants — area harvested in Finland was 2,110 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest currants — area harvested recorded in Finland?
- The highest recorded value was 2,485 ha in 2004.
- What is the lowest currants — area harvested recorded in Finland?
- The lowest recorded value was 0 ha in 1961.
- How does Finland rank for currants — area harvested?
- Finland ranks 10th out of 44 countries with data for 2024.
- Is currants — area harvested rising or falling in Finland?
- Over the last ten years it is up 25.5%. The long-run trend across the full record is volatile.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.