Cabbages — Production in Central Asia
Central Asia: Cabbages — Production was 1.61 million t in 2024. ▲ Rising
Cabbages — Production in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cabbages — production in Central Asia is 1.61 million t, measured in 2024.
That represents a change of down 6.7% on the previous year and down 9.4% over ten years.
Over the whole period, cabbages — production in Central Asia peaked at 1.95 million t in 2016 and was at its lowest, 332,579 t, in 1998.
That places Central Asia 14th out of 28 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Cabbages — Production in Central Asia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 537,200 t | — |
| 1993 | 366,300 t | -31.8% |
| 1994 | 384,100 t | +4.9% |
| 1995 | 359,923 t | -6.3% |
| 1996 | 339,637 t | -5.6% |
| 1997 | 372,180 t | +9.6% |
| 1998 | 332,579 t | -10.6% |
| 1999 | 531,756 t | +59.9% |
| 2000 | 626,779 t | +17.9% |
| 2001 | 681,655 t | +8.8% |
| 2002 | 695,036 t | +2.0% |
| 2003 | 737,385 t | +6.1% |
| 2004 | 800,270 t | +8.5% |
| 2005 | 816,562 t | +2.0% |
| 2006 | 940,590 t | +15.2% |
| 2007 | 947,451 t | +0.7% |
| 2008 | 1.07 million t | +13.3% |
| 2009 | 1.14 million t | +6.2% |
| 2010 | 1.23 million t | +7.7% |
| 2011 | 1.43 million t | +16.7% |
| 2012 | 1.39 million t | -3.3% |
| 2013 | 1.65 million t | +19.1% |
| 2014 | 1.78 million t | +7.6% |
| 2015 | 1.75 million t | -1.4% |
| 2016 | 1.95 million t | +11.2% |
| 2017 | 1.73 million t | -11.4% |
| 2018 | 1.62 million t | -6.1% |
| 2019 | 1.61 million t | -0.4% |
| 2020 | 1.54 million t | -4.6% |
| 2021 | 1.56 million t | +1.4% |
| 2022 | 1.67 million t | +6.8% |
| 2023 | 1.72 million t | +3.4% |
| 2024 | 1.61 million t | -6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 402,959 t | 332,579 t | 537,200 t | 8 |
| 2000s | 845,854 t | 626,779 t | 1.14 million t | 10 |
| 2010s | 1.61 million t | 1.23 million t | 1.95 million t | 10 |
| 2020s | 1.62 million t | 1.54 million t | 1.72 million t | 5 |
Countries ranked near Central Asia
- 11 Kenya 904,452 t compare
- 11 Syrian Arab Republic 52,227 t compare
- 12 Uzbekistan 814,288 t compare
- 12 Melanesia 34,627 t compare
- 13 Democratic Republic of the Congo 20,358 t compare
- 13 Germany 698,840 t compare
- 14 Republic of Moldova 17,511 t compare
- 14 Yugoslav SFR 659,480 t
- 15 Bolivia (Plurinational State of) 4,733 t compare
- 15 Zimbabwe 631,659 t compare
- 16 Niger 624,373 t compare
- 16 Timor-Leste 2,724 t compare
- 17 China, Taiwan Province of 619,910 t compare
- 17 Polynesia 578.07 t compare
More agriculture & rural data for Central Asia
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 2.59 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 3.77 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.95 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.75 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 4.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 8.33 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 8.68 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 29.89 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 5.98 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 3.85 % change on previous year (2024)
Frequently asked questions
- What is cabbages — production in Central Asia?
- Cabbages — production in Central Asia was 1.61 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — production recorded in Central Asia?
- The highest recorded value was 1.95 million t in 2016.
- What is the lowest cabbages — production recorded in Central Asia?
- The lowest recorded value was 332,579 t in 1998.
- How does Central Asia rank for cabbages — production?
- Central Asia ranks 14th out of 28 groups with data for 2024.
- Is cabbages — production rising or falling in Central Asia?
- Over the last ten years it is down 9.4%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.