Unmanufactured tobacco — Production in Central Asia

Central Asia: Unmanufactured tobacco — Production was 6,225 t in 2024. ◆ Volatile

Latest (2024)
6,225 t
Change on year
down 28.2%
Rank
25th
of 28 groups
All-time high
85,579 t
in 2000
All-time low
6,225 t
in 2024
Years of data
33
1992–2024

Unmanufactured tobacco — Production in Central Asia, 1992–2024

020.0k40.0k60.0k80.0k1992200820241992: 67.5k t1993: 75.2k t1994: 62.3k t1995: 44.3k t1996: 36.6k t1997: 68.3k t1998: 83.8k t1999: 72.8k t2000: 85.6k t2001: 69.2k t2002: 40.3k t2003: 39.2k t2004: 48.0k t2005: 43.8k t2006: 40.0k t2007: 41.4k t2008: 37.1k t2009: 35.2k t2010: 27.1k t2011: 25.4k t2012: 23.0k t2013: 28.5k t2014: 24.9k t2015: 13.3k t2016: 10.6k t2017: 11.7k t2018: 12.4k t2019: 11.8k t2020: 11.1k t2021: 9.6k t2022: 7.8k t2023: 8.7k t2024: 6.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, unmanufactured tobacco — production in Central Asia stood at 6,225 t. That is the lowest value across all 33 years on record.

Compared with earlier readings it is down 28.2% on the previous year and down 75.0% over ten years.

Over the whole period, unmanufactured tobacco — production in Central Asia peaked at 85,579 t in 2000 and was at its lowest, 6,225 t, in 2024.

Central Asia ranks 25th of 28 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Unmanufactured tobacco — Production in Central Asia, year by year

Annual values for Unmanufactured tobacco — Production in Central Asia, 1992 to 2024.
Year t Change
1992 67,540 t
1993 75,200 t +11.3%
1994 62,273 t -17.2%
1995 44,317 t -28.8%
1996 36,582 t -17.5%
1997 68,336 t +86.8%
1998 83,837 t +22.7%
1999 72,788 t -13.2%
2000 85,579 t +17.6%
2001 69,237 t -19.1%
2002 40,265 t -41.8%
2003 39,234 t -2.6%
2004 47,973 t +22.3%
2005 43,755 t -8.8%
2006 40,022 t -8.5%
2007 41,375 t +3.4%
2008 37,087 t -10.4%
2009 35,211 t -5.1%
2010 27,064 t -23.1%
2011 25,387 t -6.2%
2012 23,003 t -9.4%
2013 28,476 t +23.8%
2014 24,949 t -12.4%
2015 13,322 t -46.6%
2016 10,574 t -20.6%
2017 11,733 t +11.0%
2018 12,383 t +5.5%
2019 11,827 t -4.5%
2020 11,146 t -5.8%
2021 9,593 t -13.9%
2022 7,814 t -18.5%
2023 8,676 t +11.0%
2024 6,225 t -28.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 63,859 t 36,582 t 83,837 t 8
2000s 47,974 t 35,211 t 85,579 t 10
2010s 18,872 t 10,574 t 28,476 t 10
2020s 8,691 t 6,225 t 11,146 t 5

Countries ranked near Central Asia

  1. 22 Myanmar 26,644 t compare
  2. 23 North Macedonia 24,116 t compare
  3. 24 Zambia 20,768 t compare
  4. 25 Spain 19,410 t compare
  5. 26 Poland 19,200 t compare
  6. 27 Mexico 18,579 t compare
  7. 28 Dominican Republic 14,651 t compare

See the full ranking of 185 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is unmanufactured tobacco — production in Central Asia?
Unmanufactured tobacco — production in Central Asia was 6,225 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — production recorded in Central Asia?
The highest recorded value was 85,579 t in 2000.
What is the lowest unmanufactured tobacco — production recorded in Central Asia?
The lowest recorded value was 6,225 t in 2024.
How does Central Asia rank for unmanufactured tobacco — production?
Central Asia ranks 25th out of 28 groups with data for 2024.
Is unmanufactured tobacco — production rising or falling in Central Asia?
Over the last ten years it is down 75.0%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Production. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Production in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-production-2/central-asia/

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About this data

Indicator
Unmanufactured tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,081 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.