Cow peas, dry — Yield in Middle Africa

Middle Africa: Cow peas, dry — Yield was 446.3 kg/ha in 2024. ▼ Falling

Latest (2024)
446.3 kg/ha
Change on year
down 3.3%
Rank
6th
of 7 groups
All-time high
801.7 kg/ha
in 2012
All-time low
422.8 kg/ha
in 2016
Years of data
64
1961–2024

Cow peas, dry — Yield in Middle Africa, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cow peas, dry — yield in Middle Africa stood at 446.3 kg/ha.

That represents a change of down 3.3% on the previous year and down 24.1% over ten years.

Over the whole period, cow peas, dry — yield in Middle Africa peaked at 801.7 kg/ha in 2012 and was at its lowest, 422.8 kg/ha, in 2016.

The long-run direction has been consistently falling across the 64 years of available data.

Cow peas, dry — Yield in Middle Africa, year by year

Annual values for Cow peas, dry — Yield in Middle Africa, 1961 to 2024.
Year kg/ha Change
1961 568.6 kg/ha —
1962 584.9 kg/ha +2.9%
1963 589.3 kg/ha +0.8%
1964 603.4 kg/ha +2.4%
1965 603.4 kg/ha +0.0%
1966 610.2 kg/ha +1.1%
1967 610.2 kg/ha +0.0%
1968 616.7 kg/ha +1.1%
1969 606.7 kg/ha -1.6%
1970 646.6 kg/ha +6.6%
1971 649 kg/ha +0.4%
1972 620.6 kg/ha -4.4%
1973 641.1 kg/ha +3.3%
1974 658.8 kg/ha +2.8%
1975 654.6 kg/ha -0.6%
1976 653 kg/ha -0.2%
1977 669 kg/ha +2.5%
1978 653.4 kg/ha -2.3%
1979 600.3 kg/ha -8.1%
1980 600.3 kg/ha +0.0%
1981 600.5 kg/ha +0.0%
1982 600.2 kg/ha -0.0%
1983 600.2 kg/ha +0.0%
1984 600 kg/ha -0.0%
1985 599.3 kg/ha -0.1%
1986 639.6 kg/ha +6.7%
1987 640.2 kg/ha +0.1%
1988 635.6 kg/ha -0.7%
1989 639.9 kg/ha +0.7%
1990 625 kg/ha -2.3%
1991 554.4 kg/ha -11.3%
1992 545.8 kg/ha -1.6%
1993 561.2 kg/ha +2.8%
1994 609.9 kg/ha +8.7%
1995 669 kg/ha +9.7%
1996 656.9 kg/ha -1.8%
1997 674.4 kg/ha +2.7%
1998 678.8 kg/ha +0.7%
1999 691.4 kg/ha +1.9%
2000 685.9 kg/ha -0.8%
2001 699.7 kg/ha +2.0%
2002 694.4 kg/ha -0.8%
2003 676.7 kg/ha -2.5%
2004 644.9 kg/ha -4.7%
2005 687.1 kg/ha +6.5%
2006 706.4 kg/ha +2.8%
2007 763.2 kg/ha +8.0%
2008 784.1 kg/ha +2.7%
2009 548.2 kg/ha -30.1%
2010 539.4 kg/ha -1.6%
2011 683 kg/ha +26.6%
2012 801.7 kg/ha +17.4%
2013 605.9 kg/ha -24.4%
2014 588.3 kg/ha -2.9%
2015 569.2 kg/ha -3.2%
2016 422.8 kg/ha -25.7%
2017 475.6 kg/ha +12.5%
2018 555.5 kg/ha +16.8%
2019 520.9 kg/ha -6.2%
2020 480.4 kg/ha -7.8%
2021 477.5 kg/ha -0.6%
2022 482.6 kg/ha +1.1%
2023 461.6 kg/ha -4.4%
2024 446.3 kg/ha -3.3%

Biggest year-on-year movements

Years where Cow peas, dry — Yield in Middle Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 -30.1% 784.1 kg/ha 548.2 kg/ha
2011 +26.6% 539.4 kg/ha 683 kg/ha
2016 -25.7% 569.2 kg/ha 422.8 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 599.27 kg/ha 568.6 kg/ha 616.7 kg/ha 9
1970s 644.64 kg/ha 600.3 kg/ha 669 kg/ha 10
1980s 615.58 kg/ha 599.3 kg/ha 640.2 kg/ha 10
1990s 626.68 kg/ha 545.8 kg/ha 691.4 kg/ha 10
2000s 689.06 kg/ha 548.2 kg/ha 784.1 kg/ha 10
2010s 576.23 kg/ha 422.8 kg/ha 801.7 kg/ha 10
2020s 469.68 kg/ha 446.3 kg/ha 482.6 kg/ha 5

Countries ranked near Middle Africa

  1. 3 Palestine 4,216 kg/ha compare
  2. 3 United Republic of Tanzania 1,015 kg/ha compare
  3. 4 Serbia and Montenegro 4,208 kg/ha compare
  4. 5 Egypt 3,781 kg/ha compare
  5. 6 North Macedonia 3,668 kg/ha compare
  6. 7 Democratic Republic of the Congo 433.7 kg/ha compare
  7. 7 Serbia 3,380 kg/ha compare
  8. 8 Trinidad and Tobago 3,173 kg/ha compare
  9. 9 Yemen 2,736 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is cow peas, dry — yield in Middle Africa?
Cow peas, dry — yield in Middle Africa was 446.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — yield recorded in Middle Africa?
The highest recorded value was 801.7 kg/ha in 2012.
What is the lowest cow peas, dry — yield recorded in Middle Africa?
The lowest recorded value was 422.8 kg/ha in 2016.
How does Middle Africa rank for cow peas, dry — yield?
Middle Africa ranks 6th out of 7 groups with data for 2024.
Is cow peas, dry — yield rising or falling in Middle Africa?
Over the last ten years it is down 24.1%. The long-run trend across the full record is falling.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.

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Cow peas, dry — Yield in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-yield/middle-africa/

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About this data

Indicator
Cow peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.