Middle Africa vs Trinidad and Tobago: Cow peas, dry — Yield
Cow peas, dry — Yield over time
- Middle Africa
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 3,173 kg/ha against 446.3 kg/ha in Middle Africa, a difference of 2,727 kg/ha.
That makes Trinidad and Tobago's figure about 7.1 times Middle Africa's.
Across all 64 years both countries report, Trinidad and Tobago has been ahead every year.
Middle Africa ranks 6th and Trinidad and Tobago ranks 8th of 7 groups.
Trinidad and Tobago has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Middle Africa | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 599.27 kg/ha | 3,291 kg/ha | 2,692 kg/ha | Trinidad and Tobago |
| 1970s | 644.64 kg/ha | 3,383 kg/ha | 2,739 kg/ha | Trinidad and Tobago |
| 1980s | 615.58 kg/ha | 3,810 kg/ha | 3,195 kg/ha | Trinidad and Tobago |
| 1990s | 626.68 kg/ha | 3,656 kg/ha | 3,029 kg/ha | Trinidad and Tobago |
| 2000s | 689.06 kg/ha | 3,316 kg/ha | 2,627 kg/ha | Trinidad and Tobago |
| 2010s | 576.23 kg/ha | 3,218 kg/ha | 2,642 kg/ha | Trinidad and Tobago |
| 2020s | 469.68 kg/ha | 3,147 kg/ha | 2,677 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — yield, Middle Africa or Trinidad and Tobago?
- Trinidad and Tobago, at 3,173 kg/ha against 446.3 kg/ha in Middle Africa as of 2024.
- What is the difference in cow peas, dry — yield between Middle Africa and Trinidad and Tobago?
- 2,727 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Middle Africa and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and Trinidad and Tobago rank globally for cow peas, dry — yield?
- Middle Africa ranks 6th and Trinidad and Tobago ranks 8th of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.