Cow peas, dry — Yield in North Macedonia

North Macedonia: Cow peas, dry — Yield was 3,668 kg/ha in 2024. ▬ Flat

Latest (2024)
3,668 kg/ha
Change on year
up 0.4%
World rank
6th
of 50 countries
All-time high
4,304 kg/ha
in 1993
All-time low
2,738 kg/ha
in 1994
Years of data
33
1992–2024

Cow peas, dry — Yield in North Macedonia, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 4.2k kg/ha1993: 4.3k kg/ha1994: 2.7k kg/ha1995: 3.2k kg/ha1996: 3.9k kg/ha1997: 3.6k kg/ha1998: 4.0k kg/ha1999: 3.5k kg/ha2000: 3.0k kg/ha2001: 3.1k kg/ha2002: 3.0k kg/ha2003: 3.4k kg/ha2004: 3.3k kg/ha2005: 3.0k kg/ha2006: 2.9k kg/ha2007: 3.2k kg/ha2008: 3.4k kg/ha2009: 3.4k kg/ha2010: 3.6k kg/ha2011: 3.5k kg/ha2012: 3.8k kg/ha2013: 3.8k kg/ha2014: 3.7k kg/ha2015: 3.6k kg/ha2016: 3.6k kg/ha2017: 3.6k kg/ha2018: 3.5k kg/ha2019: 3.6k kg/ha2020: 3.6k kg/ha2021: 3.6k kg/ha2022: 3.6k kg/ha2023: 3.7k kg/ha2024: 3.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

North Macedonia recorded 3,668 kg/ha for cow peas, dry — yield in 2024.

The figure is up 0.4% on the previous year and down 1.6% over ten years.

Over the whole period, cow peas, dry — yield in North Macedonia peaked at 4,304 kg/ha in 1993 and was at its lowest, 2,738 kg/ha, in 1994.

That places North Macedonia 6th out of 50 countries with data for 2024, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,691 kg/ha 2,738 kg/ha 4,304 kg/ha 8
2000s 3,166 kg/ha 2,885 kg/ha 3,417 kg/ha 10
2010s 3,628 kg/ha 3,473 kg/ha 3,800 kg/ha 10
2020s 3,618 kg/ha 3,550 kg/ha 3,668 kg/ha 5

Countries ranked near North Macedonia

  1. 3 Palestine 4,216 kg/ha compare
  2. 4 Serbia and Montenegro 4,208 kg/ha compare
  3. 5 Egypt 3,781 kg/ha compare
  4. 7 Serbia 3,380 kg/ha compare
  5. 8 Trinidad and Tobago 3,173 kg/ha compare
  6. 9 Yemen 2,736 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is cow peas, dry — yield in North Macedonia?
Cow peas, dry — yield in North Macedonia was 3,668 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — yield recorded in North Macedonia?
The highest recorded value was 4,304 kg/ha in 1993.
What is the lowest cow peas, dry — yield recorded in North Macedonia?
The lowest recorded value was 2,738 kg/ha in 1994.
How does North Macedonia rank for cow peas, dry — yield?
North Macedonia ranks 6th out of 50 countries with data for 2024.
Is cow peas, dry — yield rising or falling in North Macedonia?
Over the last ten years it is down 1.6%. The long-run trend across the full record is flat.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.

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Cow peas, dry — Yield in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-yield/north-macedonia/

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About this data

Indicator
Cow peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.