Coffee and products — Food supply in Türkiye

Türkiye: Coffee and products — Food supply was 48,223 million Kcal in 2023. ▲ Rising

Latest (2023)
48,223 million Kcal
Change on year
up 2.5%
World rank
7th
of 20 countries
All-time high
57,468 million Kcal
in 2020
All-time low
17,995 million Kcal
in 2012
Years of data
14
2010–2023

Coffee and products — Food supply in Türkiye, 2010–2023

20.0k30.0k40.0k50.0k60.0k2010201620232010: 30.2k million Kcal2011: 18.9k million Kcal2012: 18.0k million Kcal2013: 20.4k million Kcal2014: 20.0k million Kcal2015: 27.9k million Kcal2016: 28.2k million Kcal2017: 32.9k million Kcal2018: 34.4k million Kcal2019: 48.4k million Kcal2020: 57.5k million Kcal2021: 54.3k million Kcal2022: 47.1k million Kcal2023: 48.2k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Türkiye recorded 48,223 million Kcal for coffee and products — food supply in 2023.

The figure is up 2.5% on the previous year and up 136.9% over ten years.

Over the whole period, coffee and products — food supply in Türkiye peaked at 57,468 million Kcal in 2020 and was at its lowest, 17,995 million Kcal, in 2012.

That places Türkiye 7th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Coffee and products — Food supply in Türkiye, year by year

Annual values for Coffee and products — Food supply (kcal) in Türkiye, 2010 to 2023.
Year million Kcal Change
2010 30,226 million Kcal
2011 18,867 million Kcal -37.6%
2012 17,995 million Kcal -4.6%
2013 20,353 million Kcal +13.1%
2014 20,016 million Kcal -1.7%
2015 27,858 million Kcal +39.2%
2016 28,224 million Kcal +1.3%
2017 32,894 million Kcal +16.5%
2018 34,400 million Kcal +4.6%
2019 48,397 million Kcal +40.7%
2020 57,468 million Kcal +18.7%
2021 54,349 million Kcal -5.4%
2022 47,058 million Kcal -13.4%
2023 48,223 million Kcal +2.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 27,923 million Kcal 17,995 million Kcal 48,397 million Kcal 10
2020s 51,774 million Kcal 47,058 million Kcal 57,468 million Kcal 4

Countries ranked near Türkiye

  1. 4 China, mainland 367,838 million Kcal compare
  2. 5 Canada 219,303 million Kcal compare
  3. 6 Germany 146,606 million Kcal compare
  4. 7 China, Hong Kong SAR 118,068 million Kcal compare
  5. 8 France 114,186 million Kcal compare
  6. 9 United Kingdom of Great Britain and Northern Ireland 89,490 million Kcal compare
  7. 10 Democratic Republic of the Congo 16,493 million Kcal compare
  8. 10 Ethiopia 85,322 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is coffee and products — food supply in Türkiye?
Coffee and products — food supply in Türkiye was 48,223 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — food supply recorded in Türkiye?
The highest recorded value was 57,468 million Kcal in 2020.
What is the lowest coffee and products — food supply recorded in Türkiye?
The lowest recorded value was 17,995 million Kcal in 2012.
How does Türkiye rank for coffee and products — food supply?
Türkiye ranks 7th out of 20 countries with data for 2023.
Is coffee and products — food supply rising or falling in Türkiye?
Over the last ten years it is up 136.9%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Food supply (kcal). Statizoid updates them automatically from the source API.

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Coffee and products — Food supply in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/coffee-and-products-food-supply-kcal/turkiye-2/

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About this data

Indicator
Coffee and products — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,891 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.