Citrus Fruit, Total — Area harvested in Croatia
Croatia: Citrus Fruit, Total — Area harvested was 1,970 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for citrus fruit, total — area harvested in Croatia is 1,970 ha, measured in 2024.
Compared with earlier readings it is down 1.0% on the previous year and down 10.5% over ten years.
Over the whole period, citrus fruit, total — area harvested in Croatia peaked at 2,212 ha in 2015 and was at its lowest, 484 ha, in 1992.
That places Croatia 114th out of 198 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Citrus Fruit, Total — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 484 ha | — |
| 1993 | 608 ha | +25.6% |
| 1994 | 652 ha | +7.2% |
| 1995 | 926 ha | +42.0% |
| 1996 | 1,212 ha | +30.9% |
| 1997 | 1,224 ha | +1.0% |
| 1998 | 1,485 ha | +21.3% |
| 1999 | 1,370 ha | -7.7% |
| 2000 | 1,164 ha | -15.0% |
| 2001 | 1,353 ha | +16.2% |
| 2002 | 1,371 ha | +1.3% |
| 2003 | 1,380 ha | +0.7% |
| 2004 | 1,353 ha | -2.0% |
| 2005 | 1,357 ha | +0.3% |
| 2006 | 1,443 ha | +6.3% |
| 2007 | 1,468 ha | +1.7% |
| 2008 | 1,481 ha | +0.9% |
| 2009 | 1,492 ha | +0.7% |
| 2010 | 1,890 ha | +26.7% |
| 2011 | 1,850 ha | -2.1% |
| 2012 | 1,792 ha | -3.1% |
| 2013 | 2,174 ha | +21.3% |
| 2014 | 2,201 ha | +1.2% |
| 2015 | 2,212 ha | +0.5% |
| 2016 | 2,192 ha | -0.9% |
| 2017 | 2,063 ha | -5.9% |
| 2018 | 1,970 ha | -4.5% |
| 2019 | 2,200 ha | +11.7% |
| 2020 | 2,100 ha | -4.5% |
| 2021 | 2,140 ha | +1.9% |
| 2022 | 2,130 ha | -0.5% |
| 2023 | 1,990 ha | -6.6% |
| 2024 | 1,970 ha | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 995.12 ha | 484 ha | 1,485 ha | 8 |
| 2000s | 1,386 ha | 1,164 ha | 1,492 ha | 10 |
| 2010s | 2,054 ha | 1,792 ha | 2,212 ha | 10 |
| 2020s | 2,066 ha | 1,970 ha | 2,140 ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Sheep and Goats — Stocks 621,000 An (2024)
- Pulses, Total — Production 19,200 t (2024)
- Roots and Tubers, Total — Area harvested 7,450 ha (2024)
- Roots and Tubers, Total — Yield 17,968 kg/ha (2024)
- Roots and Tubers, Total — Production 133,860 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 12 kg/An (2024)
- Sheep and Goat Meat — Production 6,110 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 503,200 An (2024)
- Treenuts, Total — Area harvested 19,180 ha (2024)
- Sugar Crops Primary — Production 471,450 t (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Croatia?
- Citrus fruit, total — area harvested in Croatia was 1,970 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Croatia?
- The highest recorded value was 2,212 ha in 2015.
- What is the lowest citrus fruit, total — area harvested recorded in Croatia?
- The lowest recorded value was 484 ha in 1992.
- How does Croatia rank for citrus fruit, total — area harvested?
- Croatia ranks 114th out of 198 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Croatia?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.