Citrus Fruit, Total — Area harvested in Oman
Oman: Citrus Fruit, Total — Area harvested was 2,032 ha in 2024. ▼ Falling
Citrus Fruit, Total — Area harvested in Oman, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in Oman stood at 2,032 ha.
The figure is up 5.8% on the previous year and up 68.2% over ten years.
Over the whole period, citrus fruit, total — area harvested in Oman peaked at 3,560 ha in 1971 and was at its lowest, 710 ha, in 2012.
That places Oman 87th out of 156 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Citrus Fruit, Total — Area harvested in Oman, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,000 ha | — |
| 1962 | 3,000 ha | +0.0% |
| 1963 | 3,000 ha | +0.0% |
| 1964 | 3,000 ha | +0.0% |
| 1965 | 3,000 ha | +0.0% |
| 1966 | 3,000 ha | +0.0% |
| 1967 | 3,000 ha | +0.0% |
| 1968 | 3,000 ha | +0.0% |
| 1969 | 3,500 ha | +16.7% |
| 1970 | 3,500 ha | +0.0% |
| 1971 | 3,560 ha | +1.7% |
| 1972 | 3,000 ha | -15.7% |
| 1973 | 3,000 ha | +0.0% |
| 1974 | 2,800 ha | -6.7% |
| 1975 | 2,800 ha | +0.0% |
| 1976 | 2,500 ha | -10.7% |
| 1977 | 3,000 ha | +20.0% |
| 1978 | 3,000 ha | +0.0% |
| 1979 | 2,071 ha | -31.0% |
| 1980 | 2,071 ha | +0.0% |
| 1981 | 2,034 ha | -1.8% |
| 1982 | 2,034 ha | +0.0% |
| 1983 | 2,034 ha | +0.0% |
| 1984 | 2,034 ha | +0.0% |
| 1985 | 2,034 ha | +0.0% |
| 1986 | 2,050 ha | +0.8% |
| 1987 | 2,100 ha | +2.4% |
| 1988 | 2,400 ha | +14.3% |
| 1989 | 2,435 ha | +1.5% |
| 1990 | 2,450 ha | +0.6% |
| 1991 | 2,000 ha | -18.4% |
| 1992 | 2,050 ha | +2.5% |
| 1993 | 2,080 ha | +1.5% |
| 1994 | 2,085 ha | +0.2% |
| 1995 | 2,090 ha | +0.2% |
| 1996 | 1,950 ha | -6.7% |
| 1997 | 2,000 ha | +2.6% |
| 1998 | 1,750 ha | -12.5% |
| 1999 | 1,700 ha | -2.9% |
| 2000 | 1,678 ha | -1.3% |
| 2001 | 1,620 ha | -3.5% |
| 2002 | 1,690 ha | +4.3% |
| 2003 | 1,440 ha | -14.8% |
| 2004 | 1,210 ha | -16.0% |
| 2005 | 1,242 ha | +2.6% |
| 2006 | 1,242 ha | +0.0% |
| 2007 | 1,231 ha | -0.9% |
| 2008 | 1,231 ha | +0.0% |
| 2009 | 1,233 ha | +0.2% |
| 2010 | 1,233 ha | +0.0% |
| 2011 | 1,236 ha | +0.2% |
| 2012 | 710 ha | -42.6% |
| 2013 | 1,200 ha | +69.0% |
| 2014 | 1,208 ha | +0.7% |
| 2015 | 1,208 ha | +0.0% |
| 2016 | 1,207 ha | -0.1% |
| 2017 | 1,302 ha | +7.9% |
| 2018 | 1,399 ha | +7.5% |
| 2019 | 1,414 ha | +1.1% |
| 2020 | 1,750 ha | +23.8% |
| 2021 | 1,721 ha | -1.7% |
| 2022 | 1,818 ha | +5.6% |
| 2023 | 1,920 ha | +5.6% |
| 2024 | 2,032 ha | +5.8% |
Oman compared with similar countries
- Oman's 2,032 ha is above the median for high income countries, which is 285.5 ha, 7.1× the median. (48 countries reporting)
- Oman's 2,032 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,576 ha, 24% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Area harvested in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +69.0% | 710 ha | 1,200 ha |
| 2012 | -42.6% | 1,236 ha | 710 ha |
| 1979 | -31.0% | 3,000 ha | 2,071 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,056 ha | 3,000 ha | 3,500 ha | 9 |
| 1970s | 2,923 ha | 2,071 ha | 3,560 ha | 10 |
| 1980s | 2,123 ha | 2,034 ha | 2,435 ha | 10 |
| 1990s | 2,016 ha | 1,700 ha | 2,450 ha | 10 |
| 2000s | 1,382 ha | 1,210 ha | 1,690 ha | 10 |
| 2010s | 1,212 ha | 710 ha | 1,414 ha | 10 |
| 2020s | 1,848 ha | 1,721 ha | 2,032 ha | 5 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Oman?
- Citrus fruit, total — area harvested in Oman was 2,032 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Oman?
- The highest recorded value was 3,560 ha in 1971.
- What is the lowest citrus fruit, total — area harvested recorded in Oman?
- The lowest recorded value was 710 ha in 2012.
- How does Oman rank for citrus fruit, total — area harvested?
- Oman ranks 87th out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Oman?
- Over the last ten years it is up 68.2%. The long-run trend across the full record is falling.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.