Citrus Fruit, Total — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Citrus Fruit, Total — Area harvested was 11,417 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Côte d'Ivoire recorded 11,417 ha for citrus fruit, total — area harvested in 2024.
The figure is down 0.2% on the previous year and up 7.9% over ten years.
Over the whole period, citrus fruit, total — area harvested in Côte d'Ivoire peaked at 11,441 ha in 2023 and was at its lowest, 1,165 ha, in 1961.
That places Côte d'Ivoire 24th out of 28 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,165 ha | — |
| 1962 | 1,165 ha | +0.0% |
| 1963 | 1,165 ha | +0.0% |
| 1964 | 1,165 ha | +0.0% |
| 1965 | 1,800 ha | +54.5% |
| 1966 | 1,800 ha | +0.0% |
| 1967 | 2,000 ha | +11.1% |
| 1968 | 2,000 ha | +0.0% |
| 1969 | 3,250 ha | +62.5% |
| 1970 | 3,650 ha | +12.3% |
| 1971 | 4,215 ha | +15.5% |
| 1972 | 5,647 ha | +34.0% |
| 1973 | 6,650 ha | +17.8% |
| 1974 | 7,210 ha | +8.4% |
| 1975 | 7,222 ha | +0.2% |
| 1976 | 7,802 ha | +8.0% |
| 1977 | 7,810 ha | +0.1% |
| 1978 | 7,810 ha | +0.0% |
| 1979 | 7,570 ha | -3.1% |
| 1980 | 7,037 ha | -7.0% |
| 1981 | 7,137 ha | +1.4% |
| 1982 | 7,237 ha | +1.4% |
| 1983 | 7,273 ha | +0.5% |
| 1984 | 7,550 ha | +3.8% |
| 1985 | 7,925 ha | +5.0% |
| 1986 | 7,909 ha | -0.2% |
| 1987 | 7,809 ha | -1.3% |
| 1988 | 6,752 ha | -13.5% |
| 1989 | 7,212 ha | +6.8% |
| 1990 | 6,872 ha | -4.7% |
| 1991 | 7,126 ha | +3.7% |
| 1992 | 7,209 ha | +1.2% |
| 1993 | 7,434 ha | +3.1% |
| 1994 | 7,473 ha | +0.5% |
| 1995 | 7,529 ha | +0.7% |
| 1996 | 7,679 ha | +2.0% |
| 1997 | 7,750 ha | +0.9% |
| 1998 | 8,042 ha | +3.8% |
| 1999 | 7,910 ha | -1.6% |
| 2000 | 8,071 ha | +2.0% |
| 2001 | 8,315 ha | +3.0% |
| 2002 | 8,340 ha | +0.3% |
| 2003 | 8,655 ha | +3.8% |
| 2004 | 8,787 ha | +1.5% |
| 2005 | 9,001 ha | +2.4% |
| 2006 | 9,199 ha | +2.2% |
| 2007 | 9,385 ha | +2.0% |
| 2008 | 9,269 ha | -1.2% |
| 2009 | 9,361 ha | +1.0% |
| 2010 | 9,713 ha | +3.8% |
| 2011 | 9,944 ha | +2.4% |
| 2012 | 10,141 ha | +2.0% |
| 2013 | 10,289 ha | +1.5% |
| 2014 | 10,583 ha | +2.9% |
| 2015 | 10,755 ha | +1.6% |
| 2016 | 10,925 ha | +1.6% |
| 2017 | 11,018 ha | +0.9% |
| 2018 | 11,173 ha | +1.4% |
| 2019 | 11,368 ha | +1.7% |
| 2020 | 11,356 ha | -0.1% |
| 2021 | 11,378 ha | +0.2% |
| 2022 | 11,431 ha | +0.5% |
| 2023 | 11,441 ha | +0.1% |
| 2024 | 11,417 ha | -0.2% |
Biggest year-on-year movements
Years where Citrus Fruit, Total — Area harvested in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | +62.5% | 2,000 ha | 3,250 ha |
| 1965 | +54.5% | 1,165 ha | 1,800 ha |
| 1972 | +34.0% | 4,215 ha | 5,647 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,723 ha | 1,165 ha | 3,250 ha | 9 |
| 1970s | 6,559 ha | 3,650 ha | 7,810 ha | 10 |
| 1980s | 7,384 ha | 6,752 ha | 7,925 ha | 10 |
| 1990s | 7,502 ha | 6,872 ha | 8,042 ha | 10 |
| 2000s | 8,838 ha | 8,071 ha | 9,385 ha | 10 |
| 2010s | 10,591 ha | 9,713 ha | 11,368 ha | 10 |
| 2020s | 11,405 ha | 11,356 ha | 11,441 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Raw hides and skins of cattle — Production, annual growth rate 1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -0.2596 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.1328 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.006 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.1414 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 12.55 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 12.55 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.0671 % change on previous year (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Côte d'Ivoire?
- Citrus fruit, total — area harvested in Côte d'Ivoire was 11,417 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 11,441 ha in 2023.
- What is the lowest citrus fruit, total — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 1,165 ha in 1961.
- How does Côte d'Ivoire rank for citrus fruit, total — area harvested?
- Côte d'Ivoire ranks 24th out of 28 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.