Citrus Fruit, Total — Area harvested in Kenya
Kenya: Citrus Fruit, Total — Area harvested was 42,686 ha in 2024. ◆ Volatile
Citrus Fruit, Total — Area harvested in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Kenya recorded 42,686 ha for citrus fruit, total — area harvested in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 67.3% over ten years.
Over the whole period, citrus fruit, total — area harvested in Kenya peaked at 42,686 ha in 2024 and was at its lowest, 2,420 ha, in 1961.
That places Kenya 32nd out of 167 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,653 ha | 2,420 ha | 3,020 ha | 9 |
| 1970s | 4,183 ha | 3,520 ha | 5,173 ha | 10 |
| 1980s | 5,898 ha | 5,173 ha | 6,310 ha | 10 |
| 1990s | 23,167 ha | 20,818 ha | 27,802 ha | 10 |
| 2000s | 22,097 ha | 18,675 ha | 24,834 ha | 10 |
| 2010s | 23,900 ha | 21,803 ha | 26,153 ha | 10 |
| 2020s | 37,603 ha | 32,713 ha | 42,686 ha | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 67.8% (2025)
- Rural population growth 1.5% (2025)
- Rural population 39.00 million (2025)
- Agriculture, forestry, and fishing, value added 23.2% (2025)
- Agriculture, forestry, and fishing, value added 31.48 billion current US$ (2025)
- Bananas — Production 2.06 million t (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Kenya?
- Citrus fruit, total — area harvested in Kenya was 42,686 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Kenya?
- The highest recorded value was 42,686 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Kenya?
- The lowest recorded value was 2,420 ha in 1961.
- How does Kenya rank for citrus fruit, total — area harvested?
- Kenya ranks 32nd out of 167 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Kenya?
- Over the last ten years it is up 67.3%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.