Citrus Fruit, Total — Area harvested in Bangladesh
Bangladesh: Citrus Fruit, Total — Area harvested was 93,392 ha in 2024. ◆ Volatile
Citrus Fruit, Total — Area harvested in Bangladesh, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in Bangladesh stood at 93,392 ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 24.5% on the previous year and up 228.2% over ten years.
Over the whole period, citrus fruit, total — area harvested in Bangladesh peaked at 93,392 ha in 2024 and was at its lowest, 4,650 ha, in 1961.
Bangladesh ranks 16th of 156 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Area harvested in Bangladesh, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,650 ha | — |
| 1962 | 6,300 ha | +35.5% |
| 1963 | 6,900 ha | +9.5% |
| 1964 | 8,300 ha | +20.3% |
| 1965 | 7,650 ha | -7.8% |
| 1966 | 5,450 ha | -28.8% |
| 1967 | 5,700 ha | +4.6% |
| 1968 | 5,700 ha | +0.0% |
| 1969 | 6,000 ha | +5.3% |
| 1970 | 6,375 ha | +6.2% |
| 1971 | 5,900 ha | -7.5% |
| 1972 | 5,050 ha | -14.4% |
| 1973 | 5,171 ha | +2.4% |
| 1974 | 5,305 ha | +2.6% |
| 1975 | 5,496 ha | +3.6% |
| 1976 | 5,722 ha | +4.1% |
| 1977 | 5,656 ha | -1.2% |
| 1978 | 5,599 ha | -1.0% |
| 1979 | 5,770 ha | +3.1% |
| 1980 | 5,863 ha | +1.6% |
| 1981 | 5,955 ha | +1.6% |
| 1982 | 6,194 ha | +4.0% |
| 1983 | 6,672 ha | +7.7% |
| 1984 | 6,871 ha | +3.0% |
| 1985 | 7,417 ha | +7.9% |
| 1986 | 7,432 ha | +0.2% |
| 1987 | 7,447 ha | +0.2% |
| 1988 | 7,681 ha | +3.1% |
| 1989 | 8,107 ha | +5.5% |
| 1990 | 8,690 ha | +7.2% |
| 1991 | 8,522 ha | -1.9% |
| 1992 | 8,671 ha | +1.7% |
| 1993 | 9,000 ha | +3.8% |
| 1994 | 9,761 ha | +8.5% |
| 1995 | 10,253 ha | +5.0% |
| 1996 | 11,107 ha | +8.3% |
| 1997 | 12,303 ha | +10.8% |
| 1998 | 11,789 ha | -4.2% |
| 1999 | 12,139 ha | +3.0% |
| 2000 | 12,949 ha | +6.7% |
| 2001 | 14,165 ha | +9.4% |
| 2002 | 14,570 ha | +2.9% |
| 2003 | 15,630 ha | +7.3% |
| 2004 | 16,205 ha | +3.7% |
| 2005 | 27,154 ha | +67.6% |
| 2006 | 28,518 ha | +5.0% |
| 2007 | 22,042 ha | -22.7% |
| 2008 | 25,749 ha | +16.8% |
| 2009 | 29,659 ha | +15.2% |
| 2010 | 33,823 ha | +14.0% |
| 2011 | 34,305 ha | +1.4% |
| 2012 | 29,090 ha | -15.2% |
| 2013 | 31,383 ha | +7.9% |
| 2014 | 28,460 ha | -9.3% |
| 2015 | 38,152 ha | +34.1% |
| 2016 | 33,389 ha | -12.5% |
| 2017 | 39,061 ha | +17.0% |
| 2018 | 32,935 ha | -15.7% |
| 2019 | 77,625 ha | +135.7% |
| 2020 | 76,890 ha | -0.9% |
| 2021 | 72,088 ha | -6.2% |
| 2022 | 65,496 ha | -9.1% |
| 2023 | 75,014 ha | +14.5% |
| 2024 | 93,392 ha | +24.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,294 ha | 4,650 ha | 8,300 ha | 9 |
| 1970s | 5,604 ha | 5,050 ha | 6,375 ha | 10 |
| 1980s | 6,964 ha | 5,863 ha | 8,107 ha | 10 |
| 1990s | 10,224 ha | 8,522 ha | 12,303 ha | 10 |
| 2000s | 20,664 ha | 12,949 ha | 29,659 ha | 10 |
| 2010s | 37,822 ha | 28,460 ha | 77,625 ha | 10 |
| 2020s | 76,576 ha | 65,496 ha | 93,392 ha | 5 |
Countries ranked near Bangladesh
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Agriculture share gdp 11.42 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.42 (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is citrus fruit, total — area harvested in Bangladesh?
- Citrus fruit, total — area harvested in Bangladesh was 93,392 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Bangladesh?
- The highest recorded value was 93,392 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Bangladesh?
- The lowest recorded value was 4,650 ha in 1961.
- How does Bangladesh rank for citrus fruit, total — area harvested?
- Bangladesh ranks 16th out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Bangladesh?
- Over the last ten years it is up 228.2%. The long-run trend across the full record is volatile.
- Where does this Bangladesh data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.