Citrus Fruit, Total — Area harvested in Morocco
Morocco: Citrus Fruit, Total — Area harvested was 93,439 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Morocco, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for citrus fruit, total — area harvested in Morocco is 93,439 ha, measured in 2024.
Compared with earlier readings it is down 1.7% on the previous year and down 18.9% over ten years.
Over the whole period, citrus fruit, total — area harvested in Morocco peaked at 134,203 ha in 2020 and was at its lowest, 58,950 ha, in 1985.
Morocco ranks 15th of 156 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 40 years of available data.
Citrus Fruit, Total — Area harvested in Morocco, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 58,950 ha | — |
| 1986 | 69,950 ha | +18.7% |
| 1987 | 69,950 ha | +0.0% |
| 1988 | 69,950 ha | +0.0% |
| 1989 | 72,250 ha | +3.3% |
| 1990 | 73,244 ha | +1.4% |
| 1991 | 73,719 ha | +0.6% |
| 1992 | 73,747 ha | +0.0% |
| 1993 | 74,550 ha | +1.1% |
| 1994 | 74,792 ha | +0.3% |
| 1995 | 75,600 ha | +1.1% |
| 1996 | 75,504 ha | -0.1% |
| 1997 | 75,510 ha | +0.0% |
| 1998 | 75,970 ha | +0.6% |
| 1999 | 76,630 ha | +0.9% |
| 2000 | 77,280 ha | +0.8% |
| 2001 | 76,330 ha | -1.2% |
| 2002 | 77,100 ha | +1.0% |
| 2003 | 77,608 ha | +0.7% |
| 2004 | 78,516 ha | +1.2% |
| 2005 | 80,100 ha | +2.0% |
| 2006 | 81,800 ha | +2.1% |
| 2007 | 87,891 ha | +7.4% |
| 2008 | 93,300 ha | +6.2% |
| 2009 | 78,588 ha | -15.8% |
| 2010 | 97,700 ha | +24.3% |
| 2011 | 101,025 ha | +3.4% |
| 2012 | 108,014 ha | +6.9% |
| 2013 | 111,682 ha | +3.4% |
| 2014 | 115,203 ha | +3.2% |
| 2015 | 118,683 ha | +3.0% |
| 2016 | 123,059 ha | +3.7% |
| 2017 | 125,641 ha | +2.1% |
| 2018 | 127,334 ha | +1.3% |
| 2019 | 128,839 ha | +1.2% |
| 2020 | 134,203 ha | +4.2% |
| 2021 | 130,690 ha | -2.6% |
| 2022 | 121,433 ha | -7.1% |
| 2023 | 95,084 ha | -21.7% |
| 2024 | 93,439 ha | -1.7% |
Morocco compared with similar countries
- Morocco's 93,439 ha is above the median for lower middle income countries, which is 11,641 ha, 8.0× the median. (32 countries reporting)
- Morocco's 93,439 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,576 ha, 10.9× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 68,210 ha | 58,950 ha | 72,250 ha | 5 |
| 1990s | 74,927 ha | 73,244 ha | 76,630 ha | 10 |
| 2000s | 80,851 ha | 76,330 ha | 93,300 ha | 10 |
| 2010s | 115,718 ha | 97,700 ha | 128,839 ha | 10 |
| 2020s | 114,970 ha | 93,439 ha | 134,203 ha | 5 |
Countries ranked near Morocco
- 12 Iraq 138,012 ha compare
- 12 Lao People's Democratic Republic 12,292 ha compare
- 13 Colombia 111,693 ha compare
- 13 Democratic Republic of the Congo 11,700 ha compare
- 14 South Africa 110,653 ha compare
- 14 Polynesia 1,945 ha compare
- 15 Melanesia 680 ha compare
- 16 Bangladesh 93,392 ha compare
- 16 Timor-Leste 225 ha compare
- 17 Thailand 88,385 ha compare
- 18 Peru 88,010 ha compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Morocco?
- Citrus fruit, total — area harvested in Morocco was 93,439 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Morocco?
- The highest recorded value was 134,203 ha in 2020.
- What is the lowest citrus fruit, total — area harvested recorded in Morocco?
- The lowest recorded value was 58,950 ha in 1985.
- How does Morocco rank for citrus fruit, total — area harvested?
- Morocco ranks 15th out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Morocco?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.