Citrus Fruit, Total — Area harvested in Thailand
Thailand: Citrus Fruit, Total — Area harvested was 88,385 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for citrus fruit, total — area harvested in Thailand is 88,385 ha, measured in 2024.
That represents a change of down 0.5% on the previous year and up 0.9% over ten years.
Over the whole period, citrus fruit, total — area harvested in Thailand peaked at 137,452 ha in 2002 and was at its lowest, 43,000 ha, in 1961.
That places Thailand 17th out of 154 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46,156 ha | 43,000 ha | 49,850 ha | 9 |
| 1970s | 58,742 ha | 50,850 ha | 64,525 ha | 10 |
| 1980s | 75,929 ha | 62,077 ha | 84,936 ha | 10 |
| 1990s | 93,874 ha | 83,800 ha | 112,665 ha | 10 |
| 2000s | 124,188 ha | 109,534 ha | 137,452 ha | 10 |
| 2010s | 85,485 ha | 79,841 ha | 95,543 ha | 10 |
| 2020s | 87,448 ha | 86,140 ha | 88,836 ha | 5 |
Countries ranked near Thailand
- 14 South Africa 110,653 ha compare
- 15 Morocco 93,439 ha compare
- 16 Bangladesh 93,392 ha compare
- 18 Peru 88,010 ha compare
- 19 Sudan 86,645 ha compare
- 20 Dominican Republic 72,705 ha compare
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Agriculture share gdp 8.75 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.75 (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Thailand?
- Citrus fruit, total — area harvested in Thailand was 88,385 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Thailand?
- The highest recorded value was 137,452 ha in 2002.
- What is the lowest citrus fruit, total — area harvested recorded in Thailand?
- The lowest recorded value was 43,000 ha in 1961.
- How does Thailand rank for citrus fruit, total — area harvested?
- Thailand ranks 17th out of 154 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Thailand?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.