Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Mauritius

Mauritius: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 202.15 in 2024. ◆ Volatile

Latest (2024)
202.15
Change on year
down 19.1%
World rank
10th
of 116 countries
All-time high
249.75
in 2023
All-time low
14.04
in 1975
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Mauritius, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Mauritius stood at 202.15.

The figure is down 19.1% on the previous year and up 104.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Mauritius peaked at 249.75 in 2023 and was at its lowest, 14.04, in 1975.

Mauritius ranks 10th of 116 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Mauritius, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Mauritius, 1961 to 2024.
Year Value Change
1961 22.09
1962 32.53 +47.3%
1963 31.85 -2.1%
1964 25.96 -18.5%
1965 30.69 +18.2%
1966 33.23 +8.3%
1967 42.03 +26.5%
1968 44.3 +5.4%
1969 57.99 +30.9%
1970 36.04 -37.9%
1971 46.56 +29.2%
1972 32.7 -29.8%
1973 17.5 -46.5%
1974 20.07 +14.7%
1975 14.04 -30.0%
1976 21.25 +51.4%
1977 25.15 +18.4%
1978 23.72 -5.7%
1979 21.49 -9.4%
1980 17.31 -19.5%
1981 27.62 +59.6%
1982 27.21 -1.5%
1983 32.21 +18.4%
1984 29.5 -8.4%
1985 32.83 +11.3%
1986 28.36 -13.6%
1987 26.56 -6.3%
1988 37.75 +42.1%
1989 33.76 -10.6%
1990 43.19 +27.9%
1991 41.95 -2.9%
1992 46.87 +11.7%
1993 62.27 +32.9%
1994 46.03 -26.1%
1995 62.98 +36.8%
1996 72.09 +14.5%
1997 63.74 -11.6%
1998 68.86 +8.0%
1999 50.42 -26.8%
2000 56.89 +12.8%
2001 64.33 +13.1%
2002 51.19 -20.4%
2003 65.02 +27.0%
2004 82 +26.1%
2005 71.12 -13.3%
2006 91.81 +29.1%
2007 86.63 -5.6%
2008 58.14 -32.9%
2009 73.43 +26.3%
2010 79.24 +7.9%
2011 82.23 +3.8%
2012 87.27 +6.1%
2013 88.39 +1.3%
2014 99.09 +12.1%
2015 88.24 -10.9%
2016 112.66 +27.7%
2017 120.29 +6.8%
2018 82.78 -31.2%
2019 118.21 +42.8%
2020 152.16 +28.7%
2021 175.84 +15.6%
2022 177.37 +0.9%
2023 249.75 +40.8%
2024 202.15 -19.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.63 22.09 57.99 9
1970s 25.85 14.04 46.56 10
1980s 29.31 17.31 37.75 10
1990s 55.84 41.95 72.09 10
2000s 70.06 51.19 91.81 10
2010s 95.84 79.24 120.29 10
2020s 191.45 152.16 249.75 5

Countries ranked near Mauritius

  1. 7 Dominican Republic 260 compare
  2. 7 Venezuela (Bolivarian Republic of) 100 compare
  3. 8 Zimbabwe 227.19 compare
  4. 8 Polynesia 98.56 compare
  5. 9 Democratic People's Republic of Korea 97.43 compare
  6. 9 Georgia 212.04 compare
  7. 10 Iran (Islamic Republic of) 91.15 compare
  8. 11 India 201.06 compare
  9. 11 Republic of Moldova 90.64 compare
  10. 12 Finland 184 compare
  11. 12 Lao People's Democratic Republic 90.18 compare
  12. 13 Bolivia (Plurinational State of) 88.65 compare
  13. 13 El Salvador 179.86 compare

See the full ranking of 159 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Mauritius?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Mauritius was 202.15 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Mauritius?
The highest recorded value was 249.75 in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Mauritius?
The lowest recorded value was 14.04 in 1975.
How does Mauritius rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Mauritius ranks 10th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Mauritius?
Over the last ten years it is up 104.0%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/mauritius/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.