Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 123.51 in 2024. ◆ Volatile
Latest (2024)
123.51
Change on year
down 0.6%
Rank
3rd
of 15 groups
All-time high
130.61
in 2020
All-time low
3.88
in 1971
Years of data
64
1961–2024
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Least Developed Countries (LDCs) recorded 123.51 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.
That represents a change of down 0.6% on the previous year and up 47.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs) peaked at 130.61 in 2020 and was at its lowest, 3.88, in 1971.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.07 | — |
| 1962 | 4.08 | +0.2% |
| 1963 | 4.13 | +1.2% |
| 1964 | 4.21 | +1.9% |
| 1965 | 4.27 | +1.4% |
| 1966 | 4.27 | +0.0% |
| 1967 | 4.19 | -1.9% |
| 1968 | 4.15 | -1.0% |
| 1969 | 4.17 | +0.5% |
| 1970 | 4.07 | -2.4% |
| 1971 | 3.88 | -4.7% |
| 1972 | 4.08 | +5.2% |
| 1973 | 4.26 | +4.4% |
| 1974 | 4.1 | -3.8% |
| 1975 | 4.26 | +3.9% |
| 1976 | 4.48 | +5.2% |
| 1977 | 4.63 | +3.3% |
| 1978 | 4.77 | +3.0% |
| 1979 | 5.29 | +10.9% |
| 1980 | 5.31 | +0.4% |
| 1981 | 5.13 | -3.4% |
| 1982 | 5.18 | +1.0% |
| 1983 | 5.28 | +1.9% |
| 1984 | 5.49 | +4.0% |
| 1985 | 6.43 | +17.1% |
| 1986 | 5.11 | -20.5% |
| 1987 | 4.39 | -14.1% |
| 1988 | 4.92 | +12.1% |
| 1989 | 5.17 | +5.1% |
| 1990 | 6.69 | +29.4% |
| 1991 | 6.66 | -0.4% |
| 1992 | 6.88 | +3.3% |
| 1993 | 19.12 | +177.9% |
| 1994 | 18.87 | -1.3% |
| 1995 | 18.88 | +0.1% |
| 1996 | 18.78 | -0.5% |
| 1997 | 19.02 | +1.3% |
| 1998 | 19.24 | +1.2% |
| 1999 | 25.31 | +31.5% |
| 2000 | 21.67 | -14.4% |
| 2001 | 21.61 | -0.3% |
| 2002 | 32.61 | +50.9% |
| 2003 | 20.75 | -36.4% |
| 2004 | 29.63 | +42.8% |
| 2005 | 32.24 | +8.8% |
| 2006 | 43.34 | +34.4% |
| 2007 | 36.11 | -16.7% |
| 2008 | 41.7 | +15.5% |
| 2009 | 43.32 | +3.9% |
| 2010 | 54.57 | +26.0% |
| 2011 | 59.55 | +9.1% |
| 2012 | 71.42 | +19.9% |
| 2013 | 75.25 | +5.4% |
| 2014 | 83.75 | +11.3% |
| 2015 | 99.52 | +18.8% |
| 2016 | 116.73 | +17.3% |
| 2017 | 117.96 | +1.1% |
| 2018 | 119.51 | +1.3% |
| 2019 | 127.35 | +6.6% |
| 2020 | 130.61 | +2.6% |
| 2021 | 122.75 | -6.0% |
| 2022 | 122.3 | -0.4% |
| 2023 | 124.27 | +1.6% |
| 2024 | 123.51 | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.17 | 4.07 | 4.27 | 9 |
| 1970s | 4.38 | 3.88 | 5.29 | 10 |
| 1980s | 5.24 | 4.39 | 6.43 | 10 |
| 1990s | 15.94 | 6.66 | 25.31 | 10 |
| 2000s | 32.3 | 20.75 | 43.34 | 10 |
| 2010s | 92.56 | 54.57 | 127.35 | 10 |
| 2020s | 124.69 | 122.3 | 130.61 | 5 |
Countries ranked near Least Developed Countries (LDCs)
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Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs)?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs) was 123.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 130.61 in 2020.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 3.88 in 1971.
- How does Least Developed Countries (LDCs) rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Least Developed Countries (LDCs) ranks 3rd out of 15 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 47.5%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.