Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Oman
Oman: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 1,504 ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Oman, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Oman stood at 1,504 ha. That is the highest value across all 35 years on record.
That represents a change of up 14.1% on the previous year and up 293.7% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Oman peaked at 1,504 ha in 2024 and was at its lowest, 290 ha, in 1992.
Oman ranks 66th of 128 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Oman, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 320 ha | — |
| 1991 | 300 ha | -6.2% |
| 1992 | 290 ha | -3.3% |
| 1993 | 350 ha | +20.7% |
| 1994 | 370 ha | +5.7% |
| 1995 | 420 ha | +13.5% |
| 1996 | 470 ha | +11.9% |
| 1997 | 530 ha | +12.8% |
| 1998 | 500 ha | -5.7% |
| 1999 | 380 ha | -24.0% |
| 2000 | 450 ha | +18.4% |
| 2001 | 550 ha | +22.2% |
| 2002 | 400 ha | -27.3% |
| 2003 | 520 ha | +30.0% |
| 2004 | 623 ha | +19.8% |
| 2005 | 294 ha | -52.8% |
| 2006 | 330 ha | +12.2% |
| 2007 | 416 ha | +26.1% |
| 2008 | 504 ha | +21.2% |
| 2009 | 428 ha | -15.1% |
| 2010 | 639 ha | +49.3% |
| 2011 | 475 ha | -25.7% |
| 2012 | 527 ha | +10.9% |
| 2013 | 537 ha | +1.9% |
| 2014 | 382 ha | -28.9% |
| 2015 | 786 ha | +105.8% |
| 2016 | 998 ha | +27.0% |
| 2017 | 1,029 ha | +3.1% |
| 2018 | 1,063 ha | +3.3% |
| 2019 | 1,074 ha | +1.0% |
| 2020 | 756 ha | -29.6% |
| 2021 | 883 ha | +16.8% |
| 2022 | 852 ha | -3.5% |
| 2023 | 1,318 ha | +54.7% |
| 2024 | 1,504 ha | +14.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 393 ha | 290 ha | 530 ha | 10 |
| 2000s | 451.5 ha | 294 ha | 623 ha | 10 |
| 2010s | 751 ha | 382 ha | 1,074 ha | 10 |
| 2020s | 1,063 ha | 756 ha | 1,504 ha | 5 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Oman?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Oman was 1,504 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Oman?
- The highest recorded value was 1,504 ha in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Oman?
- The lowest recorded value was 290 ha in 1992.
- How does Oman rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Oman ranks 66th out of 128 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Oman?
- Over the last ten years it is up 293.7%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.