Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 1,570 ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Netherlands (Kingdom of the) stood at 1,570 ha.
That represents a change of up 0.6% on the previous year and up 30.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Netherlands (Kingdom of the) peaked at 1,650 ha in 2022 and was at its lowest, 0 ha, in 1961.
That places Netherlands (Kingdom of the) 65th out of 128 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Netherlands (Kingdom of the), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 200 ha | — |
| 1978 | 200 ha | +0.0% |
| 1979 | 200 ha | +0.0% |
| 1980 | 200 ha | +0.0% |
| 1981 | 200 ha | +0.0% |
| 1982 | 200 ha | +0.0% |
| 1983 | 200 ha | +0.0% |
| 1984 | 200 ha | +0.0% |
| 1985 | 200 ha | +0.0% |
| 1986 | 500 ha | +150.0% |
| 1987 | 500 ha | +0.0% |
| 1988 | 600 ha | +20.0% |
| 1989 | 700 ha | +16.7% |
| 1990 | 700 ha | +0.0% |
| 1991 | 700 ha | +0.0% |
| 1992 | 800 ha | +14.3% |
| 1993 | 1,000 ha | +25.0% |
| 1994 | 980 ha | -2.0% |
| 1995 | 1,000 ha | +2.0% |
| 1996 | 1,000 ha | +0.0% |
| 1997 | 1,000 ha | +0.0% |
| 1998 | 1,000 ha | +0.0% |
| 1999 | 1,100 ha | +10.0% |
| 2000 | 1,200 ha | +9.1% |
| 2001 | 1,200 ha | +0.0% |
| 2002 | 1,235 ha | +2.9% |
| 2003 | 1,213 ha | -1.8% |
| 2004 | 1,205 ha | -0.7% |
| 2005 | 1,236 ha | +2.6% |
| 2006 | 1,200 ha | -2.9% |
| 2007 | 1,200 ha | +0.0% |
| 2008 | 1,300 ha | +8.3% |
| 2009 | 1,331 ha | +2.4% |
| 2010 | 1,403 ha | +5.4% |
| 2011 | 1,357 ha | -3.3% |
| 2012 | 1,313 ha | -3.2% |
| 2013 | 1,200 ha | -8.6% |
| 2014 | 1,200 ha | +0.0% |
| 2015 | 1,280 ha | +6.7% |
| 2016 | 1,315 ha | +2.7% |
| 2017 | 1,319 ha | +0.3% |
| 2018 | 1,310 ha | -0.7% |
| 2019 | 1,500 ha | +14.5% |
| 2020 | 1,530 ha | +2.0% |
| 2021 | 1,630 ha | +6.5% |
| 2022 | 1,650 ha | +1.2% |
| 2023 | 1,560 ha | -5.5% |
| 2024 | 1,570 ha | +0.6% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +150.0% | 200 ha | 500 ha |
| 1993 | +25.0% | 800 ha | 1,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 60 ha | 0 ha | 200 ha | 10 |
| 1980s | 350 ha | 200 ha | 700 ha | 10 |
| 1990s | 928 ha | 700 ha | 1,100 ha | 10 |
| 2000s | 1,232 ha | 1,200 ha | 1,331 ha | 10 |
| 2010s | 1,320 ha | 1,200 ha | 1,500 ha | 10 |
| 2020s | 1,588 ha | 1,530 ha | 1,650 ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.45 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 12.33 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 3.03 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -5.76 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -2.91 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -1.72 % change on previous year (2024)
- Potatoes — Yield, annual growth rate -0.2125 % change on previous year (2024)
- Potatoes — Production, annual growth rate -1.93 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 5.88 % change on previous year (2017)
- Raw hides and skins of cattle — Production, annual growth rate 5.91 % change on previous year (2017)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Netherlands (Kingdom of the)?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Netherlands (Kingdom of the) was 1,570 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1,650 ha in 2022.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 0 ha in 1961.
- How does Netherlands (Kingdom of the) rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Netherlands (Kingdom of the) ranks 65th out of 128 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 30.8%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.