Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Uzbekistan
Uzbekistan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 322.56 in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Uzbekistan recorded 322.56 for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.
The figure is up 2.6% on the previous year and up 321.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Uzbekistan peaked at 382.98 in 2019 and was at its lowest, 38.3, in 1992.
That places Uzbekistan 3rd out of 56 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Uzbekistan, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 38.3 | — |
| 1993 | 38.49 | +0.5% |
| 1994 | 39.91 | +3.7% |
| 1995 | 41.35 | +3.6% |
| 1996 | 42.79 | +3.5% |
| 1997 | 40.93 | -4.3% |
| 1998 | 47.81 | +16.8% |
| 1999 | 48.9 | +2.3% |
| 2000 | 50.83 | +3.9% |
| 2001 | 55.28 | +8.8% |
| 2002 | 54.48 | -1.4% |
| 2003 | 56.11 | +3.0% |
| 2004 | 57.7 | +2.8% |
| 2005 | 59.34 | +2.8% |
| 2006 | 61 | +2.8% |
| 2007 | 62.51 | +2.5% |
| 2008 | 64.27 | +2.8% |
| 2009 | 66.04 | +2.8% |
| 2010 | 63.83 | -3.3% |
| 2011 | 70.46 | +10.4% |
| 2012 | 76.6 | +8.7% |
| 2013 | 76.6 | +0.0% |
| 2014 | 76.6 | +0.0% |
| 2015 | 95.74 | +25.0% |
| 2016 | 127.66 | +33.3% |
| 2017 | 191.49 | +50.0% |
| 2018 | 293.62 | +53.3% |
| 2019 | 382.98 | +30.4% |
| 2020 | 289.36 | -24.4% |
| 2021 | 321.99 | +11.3% |
| 2022 | 331.44 | +2.9% |
| 2023 | 314.26 | -5.2% |
| 2024 | 322.56 | +2.6% |
Uzbekistan compared with similar countries
- Uzbekistan's 322.56 is above the median for lower middle income countries, which is 106.6, 3.0× the median. (22 countries reporting)
- Uzbekistan's 322.56 is above the median for Europe & Central Asia, which is 102.87, 3.1× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +53.3% | 191.49 | 293.62 |
| 2017 | +50.0% | 127.66 | 191.49 |
| 2016 | +33.3% | 95.74 | 127.66 |
| 2019 | +30.4% | 293.62 | 382.98 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 42.31 | 38.3 | 48.9 | 8 |
| 2000s | 58.76 | 50.83 | 66.04 | 10 |
| 2010s | 145.56 | 63.83 | 382.98 | 10 |
| 2020s | 315.92 | 289.36 | 331.44 | 5 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Uzbekistan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Uzbekistan was 322.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Uzbekistan?
- The highest recorded value was 382.98 in 2019.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Uzbekistan?
- The lowest recorded value was 38.3 in 1992.
- How does Uzbekistan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Uzbekistan ranks 3rd out of 56 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Uzbekistan?
- Over the last ten years it is up 321.1%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.