Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Niger
Niger: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 488.58 in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Niger, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Niger recorded 488.58 for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024. That is the highest value across all 64 years on record.
The figure is up 60.2% on the previous year and up 280.4% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Niger peaked at 488.58 in 2024 and was at its lowest, 0.49, in 1977.
Niger ranks 1st of 56 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Niger, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.07 | — |
| 1962 | 4.07 | +0.0% |
| 1963 | 4.47 | +9.8% |
| 1964 | 5.69 | +27.3% |
| 1965 | 6.51 | +14.4% |
| 1966 | 4.67 | -28.3% |
| 1967 | 5.69 | +21.8% |
| 1968 | 5.38 | -5.4% |
| 1969 | 3.86 | -28.3% |
| 1970 | 2.03 | -47.4% |
| 1971 | 4.64 | +128.6% |
| 1972 | 1.45 | -68.7% |
| 1973 | 1.72 | +18.6% |
| 1974 | 1.43 | -16.9% |
| 1975 | 1.63 | +14.0% |
| 1976 | 2.44 | +49.7% |
| 1977 | 0.49 | -79.9% |
| 1978 | 1.81 | +269.4% |
| 1979 | 1.98 | +9.4% |
| 1980 | 2.03 | +2.5% |
| 1981 | 2.03 | +0.0% |
| 1982 | 2.03 | +0.0% |
| 1983 | 2.11 | +3.9% |
| 1984 | 2.2 | +4.3% |
| 1985 | 2.2 | +0.0% |
| 1986 | 2.44 | +10.9% |
| 1987 | 2.52 | +3.3% |
| 1988 | 2.55 | +1.2% |
| 1989 | 2.6 | +2.0% |
| 1990 | 2.68 | +3.1% |
| 1991 | 2.77 | +3.4% |
| 1992 | 2.85 | +2.9% |
| 1993 | 2.93 | +2.8% |
| 1994 | 3.01 | +2.7% |
| 1995 | 6.03 | +100.3% |
| 1996 | 3.25 | -46.1% |
| 1997 | 8 | +146.2% |
| 1998 | 9.1 | +13.7% |
| 1999 | 10.25 | +12.6% |
| 2000 | 11.65 | +13.7% |
| 2001 | 12.97 | +11.3% |
| 2002 | 13.19 | +1.7% |
| 2003 | 14.93 | +13.2% |
| 2004 | 16.82 | +12.7% |
| 2005 | 6.51 | -61.3% |
| 2006 | 8.95 | +37.5% |
| 2007 | 10.98 | +22.7% |
| 2008 | 12.2 | +11.1% |
| 2009 | 144.39 | +1083.5% |
| 2010 | 137.83 | -4.5% |
| 2011 | 179.87 | +30.5% |
| 2012 | 84.24 | -53.2% |
| 2013 | 84.24 | +0.0% |
| 2014 | 128.45 | +52.5% |
| 2015 | 83.85 | -34.7% |
| 2016 | 87.71 | +4.6% |
| 2017 | 104.19 | +18.8% |
| 2018 | 156.03 | +49.8% |
| 2019 | 195.54 | +25.3% |
| 2020 | 267.28 | +36.7% |
| 2021 | 258.86 | -3.2% |
| 2022 | 285.15 | +10.2% |
| 2023 | 305.07 | +7.0% |
| 2024 | 488.58 | +60.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.93 | 3.86 | 6.51 | 9 |
| 1970s | 1.96 | 0.49 | 4.64 | 10 |
| 1980s | 2.27 | 2.03 | 2.6 | 10 |
| 1990s | 5.09 | 2.68 | 10.25 | 10 |
| 2000s | 25.26 | 6.51 | 144.39 | 10 |
| 2010s | 124.2 | 83.85 | 195.54 | 10 |
| 2020s | 320.99 | 258.86 | 488.58 | 5 |
Countries ranked near Niger
- 2 Zimbabwe 414.95 compare
- 3 Uzbekistan 322.56 compare
- 4 Bangladesh 248.7 compare
- 4 Syrian Arab Republic 105.69 compare
More agriculture & rural data for Niger
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.8163 units per person (2025)
- Share of GDP from agriculture 47.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 47.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Niger?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Niger was 488.58 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Niger?
- The highest recorded value was 488.58 in 2024.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Niger?
- The lowest recorded value was 0.49 in 1977.
- How does Niger rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Niger ranks 1st out of 56 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Niger?
- Over the last ten years it is up 280.4%. The long-run trend across the full record is volatile.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.