Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 132 in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Land Locked Developing Countries (LLDCs) stood at 132.
That represents a change of down 3.5% on the previous year and up 83.2% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Land Locked Developing Countries (LLDCs) peaked at 136.84 in 2023 and was at its lowest, 4.04, in 1961.
Land Locked Developing Countries (LLDCs) ranks 5th of 25 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.04 | — |
| 1962 | 4.13 | +2.2% |
| 1963 | 4.29 | +3.9% |
| 1964 | 4.47 | +4.2% |
| 1965 | 4.56 | +2.0% |
| 1966 | 4.6 | +0.9% |
| 1967 | 4.79 | +4.1% |
| 1968 | 4.91 | +2.5% |
| 1969 | 4.96 | +1.0% |
| 1970 | 5.33 | +7.5% |
| 1971 | 5.27 | -1.1% |
| 1972 | 5.51 | +4.6% |
| 1973 | 5.45 | -1.1% |
| 1974 | 5.67 | +4.0% |
| 1975 | 5.37 | -5.3% |
| 1976 | 5.51 | +2.6% |
| 1977 | 5.57 | +1.1% |
| 1978 | 5.69 | +2.2% |
| 1979 | 5.81 | +2.1% |
| 1980 | 5.92 | +1.9% |
| 1981 | 6.05 | +2.2% |
| 1982 | 6.2 | +2.5% |
| 1983 | 6.32 | +1.9% |
| 1984 | 6.42 | +1.6% |
| 1985 | 6.68 | +4.0% |
| 1986 | 6.76 | +1.2% |
| 1987 | 6.58 | -2.7% |
| 1988 | 6.31 | -4.1% |
| 1989 | 6.42 | +1.7% |
| 1990 | 7.12 | +10.9% |
| 1991 | 6.91 | -2.9% |
| 1992 | 9.13 | +32.1% |
| 1993 | 30.64 | +235.6% |
| 1994 | 31.52 | +2.9% |
| 1995 | 32.14 | +2.0% |
| 1996 | 33.59 | +4.5% |
| 1997 | 36.94 | +10.0% |
| 1998 | 38.86 | +5.2% |
| 1999 | 37.73 | -2.9% |
| 2000 | 37.58 | -0.4% |
| 2001 | 39.28 | +4.5% |
| 2002 | 41.87 | +6.6% |
| 2003 | 46.83 | +11.8% |
| 2004 | 44.2 | -5.6% |
| 2005 | 46.32 | +4.8% |
| 2006 | 42.47 | -8.3% |
| 2007 | 45.77 | +7.8% |
| 2008 | 47.15 | +3.0% |
| 2009 | 54.09 | +14.7% |
| 2010 | 57.55 | +6.4% |
| 2011 | 62.46 | +8.5% |
| 2012 | 64.38 | +3.1% |
| 2013 | 72.72 | +13.0% |
| 2014 | 72.05 | -0.9% |
| 2015 | 107.24 | +48.8% |
| 2016 | 120.71 | +12.6% |
| 2017 | 106.83 | -11.5% |
| 2018 | 123.87 | +16.0% |
| 2019 | 133.22 | +7.5% |
| 2020 | 129.09 | -3.1% |
| 2021 | 121.92 | -5.6% |
| 2022 | 116.77 | -4.2% |
| 2023 | 136.84 | +17.2% |
| 2024 | 132 | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.53 | 4.04 | 4.96 | 9 |
| 1970s | 5.52 | 5.27 | 5.81 | 10 |
| 1980s | 6.37 | 5.92 | 6.76 | 10 |
| 1990s | 26.46 | 6.91 | 38.86 | 10 |
| 2000s | 44.56 | 37.58 | 54.09 | 10 |
| 2010s | 92.1 | 57.55 | 133.22 | 10 |
| 2020s | 127.32 | 116.77 | 136.84 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 2 Zimbabwe 414.95 compare
- 3 Uzbekistan 322.56 compare
- 4 Bangladesh 248.7 compare
- 4 Syrian Arab Republic 105.69 compare
- 5 India 189.06 compare
- 5 Iran (Islamic Republic of) 105.57 compare
- 6 Viet Nam 105.4 compare
- 6 Zambia 149.67 compare
- 7 Bhutan 149.14 compare
- 8 Lao People's Democratic Republic 104.13 compare
- 8 Peru 147.8 compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables Primary — Area harvested, annual growth rate 2.6 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.5 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5877 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 4.74 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.69 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.54 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.34 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Land Locked Developing Countries (LLDCs)?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Land Locked Developing Countries (LLDCs) was 132 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 136.84 in 2023.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 4.04 in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Land Locked Developing Countries (LLDCs) ranks 5th out of 25 groups with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 83.2%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.