Cereal import dependency ratio (percent) (3-year average) — Value in Small island developing States (SIDS)
Small island developing States (SIDS): Cereal import dependency ratio (percent) (3-year average) — Value was 67.1 % in 2021. ▬ Flat
Cereal import dependency ratio (percent) (3-year average) — Value in Small island developing States (SIDS), 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Small island developing States (SIDS) recorded 67.1 % for cereal import dependency ratio (percent) (3-year average) — value in 2021.
Compared with earlier readings it is down 11.8% on the previous year and down 1.2% over ten years.
Over the whole period, cereal import dependency ratio (percent) (3-year average) — value in Small island developing States (SIDS) peaked at 77.2 % in 2018 and was at its lowest, 44 %, in 2012.
Cereal import dependency ratio (percent) (3-year average) — Value in Small island developing States (SIDS), year by year
| Year | % | Change |
|---|---|---|
| 2000 | 71.1 % | — |
| 2001 | 69.9 % | -1.7% |
| 2002 | 68.1 % | -2.6% |
| 2003 | 69.6 % | +2.2% |
| 2004 | 71.6 % | +2.9% |
| 2005 | 72.8 % | +1.7% |
| 2006 | 71.8 % | -1.4% |
| 2007 | 70.7 % | -1.5% |
| 2008 | 69 % | -2.4% |
| 2009 | 67.7 % | -1.9% |
| 2010 | 69.2 % | +2.2% |
| 2011 | 67.9 % | -1.9% |
| 2012 | 44 % | -35.2% |
| 2013 | 44.6 % | +1.4% |
| 2014 | 54.4 % | +22.0% |
| 2015 | 65.1 % | +19.7% |
| 2016 | 67.9 % | +4.3% |
| 2017 | 68.9 % | +1.5% |
| 2018 | 77.2 % | +12.0% |
| 2019 | 76.3 % | -1.2% |
| 2020 | 76.1 % | -0.3% |
| 2021 | 67.1 % | -11.8% |
Biggest year-on-year movements
Years where Cereal import dependency ratio (percent) (3-year average) — Value in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | -35.2% | 67.9 % | 44 % |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 70.23 % | 67.7 % | 72.8 % | 10 |
| 2010s | 63.55 % | 44 % | 77.2 % | 10 |
| 2020s | 71.6 % | 67.1 % | 76.1 % | 2 |
Countries ranked near Small island developing States (SIDS)
- 1 Antigua and Barbuda 100 % compare
- 1 Barbados 100 % compare
- 1 Cabo Verde 100 % compare
- 1 China, Hong Kong SAR 100 % compare
- 1 Djibouti 100 % compare
- 1 Dominica 100 % compare
- 1 Grenada 100 % compare
- 1 Jordan 100 % compare
- 1 Libya 100 % compare
- 1 Malta 100 % compare
- 1 Republic of Moldova 100 % compare
- 1 Saint Lucia 100 % compare
- 1 Solomon Islands 100 % compare
- 1 Trinidad and Tobago 100 % compare
- 1 United Arab Emirates 100 % compare
- 2 Melanesia 96.2 % compare
- 3 Caribbean 76.5 % compare
- 4 Syrian Arab Republic 49.8 % compare
- 5 Venezuela (Bolivarian Republic of) 49.3 % compare
- 6 Timor-Leste 47.7 % compare
More agriculture & rural data for Small island developing States (SIDS)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.86 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 4.31 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 1.16 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 2.33 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.75 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 11.83 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 2.08 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -0.2134 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is cereal import dependency ratio (percent) (3-year average) — value in Small island developing States (SIDS)?
- Cereal import dependency ratio (percent) (3-year average) — value in Small island developing States (SIDS) was 67.1 % in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Small island developing States (SIDS)?
- The highest recorded value was 77.2 % in 2018.
- What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Small island developing States (SIDS)?
- The lowest recorded value was 44 % in 2012.
- How does Small island developing States (SIDS) rank for cereal import dependency ratio (percent) (3-year average) — value?
- Small island developing States (SIDS) ranks 3rd out of 17 groups with data for 2021.
- Is cereal import dependency ratio (percent) (3-year average) — value rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 1.2%. The long-run trend across the full record is flat.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.