Cereal import dependency ratio (percent) (3-year average) — Value in Dominica
Dominica: Cereal import dependency ratio (percent) (3-year average) — Value was 100 % in 2007. ▬ Flat
Cereal import dependency ratio (percent) (3-year average) — Value in Dominica, 2000–2007
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Dominica recorded 100 % for cereal import dependency ratio (percent) (3-year average) — value in 2007. That is the highest value across all 8 years on record.
That represents a change of unchanged over ten years.
That places Dominica 1st out of 158 countries with data for 2007, putting it in the top 10%.
Cereal import dependency ratio (percent) (3-year average) — Value in Dominica, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 100 % | — |
| 2001 | 100 % | +0.0% |
| 2002 | 100 % | +0.0% |
| 2003 | 100 % | +0.0% |
| 2004 | 100 % | +0.0% |
| 2005 | 100 % | +0.0% |
| 2006 | 100 % | +0.0% |
| 2007 | 100 % | +0.0% |
Dominica compared with similar countries
- Dominica's 100 % is above the median for upper middle income countries, which is 52 %, 1.9× the median. (47 countries reporting)
- Dominica's 100 % is above the median for Latin America & Caribbean, which is 62.45 %, 1.6× the median. (30 countries reporting)
Countries ranked near Dominica
- 1 Antigua and Barbuda 100 % compare
- 1 Barbados 100 % compare
- 1 Cabo Verde 100 % compare
- 1 China, Hong Kong SAR 100 % compare
- 1 Djibouti 100 % compare
- 1 Grenada 100 % compare
- 1 Jordan 100 % compare
- 1 Libya 100 %
- 1 Malta 100 % compare
- 1 Republic of Moldova 100 % compare
- 1 Saint Lucia 100 % compare
- 1 Solomon Islands 100 % compare
- 1 Trinidad and Tobago 100 % compare
- 1 United Arab Emirates 100 % compare
- 2 Melanesia 96.2 % compare
- 3 Caribbean 76.5 % compare
- 4 Syrian Arab Republic 49.8 %
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is cereal import dependency ratio (percent) (3-year average) — value in Dominica?
- Cereal import dependency ratio (percent) (3-year average) — value in Dominica was 100 % in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Dominica?
- The highest recorded value was 100 % in 2000.
- What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Dominica?
- The lowest recorded value was 100 % in 2000.
- How does Dominica rank for cereal import dependency ratio (percent) (3-year average) — value?
- Dominica ranks 1st out of 158 countries with data for 2007.
- Is cereal import dependency ratio (percent) (3-year average) — value rising or falling in Dominica?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.