Cauliflowers and broccoli — Area harvested in European Union (27)
European Union (27): Cauliflowers and broccoli — Area harvested was 112,196 ha in 2024. ▲ Rising
Cauliflowers and broccoli — Area harvested in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
European Union (27) recorded 112,196 ha for cauliflowers and broccoli — area harvested in 2024.
The figure is up 2.8% on the previous year and down 3.0% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in European Union (27) peaked at 127,279 ha in 1998 and was at its lowest, 92,668 ha, in 1962.
European Union (27) ranks 6th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cauliflowers and broccoli — Area harvested in European Union (27), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 95,045 ha | — |
| 1962 | 92,668 ha | -2.5% |
| 1963 | 95,735 ha | +3.3% |
| 1964 | 102,420 ha | +7.0% |
| 1965 | 95,689 ha | -6.6% |
| 1966 | 102,152 ha | +6.8% |
| 1967 | 109,137 ha | +6.8% |
| 1968 | 109,380 ha | +0.2% |
| 1969 | 111,737 ha | +2.2% |
| 1970 | 109,334 ha | -2.2% |
| 1971 | 104,113 ha | -4.8% |
| 1972 | 95,003 ha | -8.8% |
| 1973 | 100,810 ha | +6.1% |
| 1974 | 101,441 ha | +0.6% |
| 1975 | 103,489 ha | +2.0% |
| 1976 | 103,154 ha | -0.3% |
| 1977 | 101,800 ha | -1.3% |
| 1978 | 105,864 ha | +4.0% |
| 1979 | 107,785 ha | +1.8% |
| 1980 | 106,271 ha | -1.4% |
| 1981 | 107,332 ha | +1.0% |
| 1982 | 107,952 ha | +0.6% |
| 1983 | 108,893 ha | +0.9% |
| 1984 | 108,540 ha | -0.3% |
| 1985 | 113,172 ha | +4.3% |
| 1986 | 115,331 ha | +1.9% |
| 1987 | 116,724 ha | +1.2% |
| 1988 | 117,337 ha | +0.5% |
| 1989 | 118,927 ha | +1.4% |
| 1990 | 113,251 ha | -4.8% |
| 1991 | 118,793 ha | +4.9% |
| 1992 | 122,058 ha | +2.7% |
| 1993 | 124,019 ha | +1.6% |
| 1994 | 126,670 ha | +2.1% |
| 1995 | 124,817 ha | -1.5% |
| 1996 | 123,285 ha | -1.2% |
| 1997 | 123,495 ha | +0.2% |
| 1998 | 127,279 ha | +3.1% |
| 1999 | 127,132 ha | -0.1% |
| 2000 | 123,688 ha | -2.7% |
| 2001 | 119,952 ha | -3.0% |
| 2002 | 122,341 ha | +2.0% |
| 2003 | 125,607 ha | +2.7% |
| 2004 | 117,302 ha | -6.6% |
| 2005 | 116,636 ha | -0.6% |
| 2006 | 117,878 ha | +1.1% |
| 2007 | 117,181 ha | -0.6% |
| 2008 | 118,715 ha | +1.3% |
| 2009 | 114,483 ha | -3.6% |
| 2010 | 118,002 ha | +3.1% |
| 2011 | 121,512 ha | +3.0% |
| 2012 | 119,314 ha | -1.8% |
| 2013 | 112,644 ha | -5.6% |
| 2014 | 115,646 ha | +2.7% |
| 2015 | 113,195 ha | -2.1% |
| 2016 | 114,772 ha | +1.4% |
| 2017 | 121,980 ha | +6.3% |
| 2018 | 123,576 ha | +1.3% |
| 2019 | 120,686 ha | -2.3% |
| 2020 | 117,733 ha | -2.4% |
| 2021 | 116,088 ha | -1.4% |
| 2022 | 109,275 ha | -5.9% |
| 2023 | 109,166 ha | -0.1% |
| 2024 | 112,196 ha | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 101,551 ha | 92,668 ha | 111,737 ha | 9 |
| 1970s | 103,279 ha | 95,003 ha | 109,334 ha | 10 |
| 1980s | 112,048 ha | 106,271 ha | 118,927 ha | 10 |
| 1990s | 123,080 ha | 113,251 ha | 127,279 ha | 10 |
| 2000s | 119,378 ha | 114,483 ha | 125,607 ha | 10 |
| 2010s | 118,133 ha | 112,644 ha | 123,576 ha | 10 |
| 2020s | 112,892 ha | 109,166 ha | 117,733 ha | 5 |
Countries ranked near European Union (27)
- 3 China, mainland 505,488 ha compare
- 3 Türkiye 15,883 ha compare
- 4 Spain 41,570 ha compare
- 4 Viet Nam 9,683 ha compare
- 5 Mexico 38,999 ha compare
- 5 Syrian Arab Republic 2,115 ha compare
- 6 Bangladesh 23,524 ha compare
- 6 Iran (Islamic Republic of) 1,854 ha compare
- 7 Japan 18,542 ha compare
- 8 United Kingdom of Great Britain and Northern Ireland 17,400 ha compare
- 8 Venezuela (Bolivarian Republic of) 1,149 ha compare
- 9 Bolivia (Plurinational State of) 129 ha compare
- 9 Australia and New Zealand 16,352 ha compare
More agriculture & rural data for European Union (27)
- Sugar Crops Primary — Production, annual growth rate 10.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.67 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -10.21 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.25 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.0726 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in European Union (27)?
- Cauliflowers and broccoli — area harvested in European Union (27) was 112,196 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in European Union (27)?
- The highest recorded value was 127,279 ha in 1998.
- What is the lowest cauliflowers and broccoli — area harvested recorded in European Union (27)?
- The lowest recorded value was 92,668 ha in 1962.
- How does European Union (27) rank for cauliflowers and broccoli — area harvested?
- European Union (27) ranks 6th out of 28 groups with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in European Union (27)?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.