Cauliflowers and broccoli — Area harvested in Spain

Spain: Cauliflowers and broccoli — Area harvested was 41,570 ha in 2024. ◆ Volatile

Latest (2024)
41,570 ha
Change on year
up 4.9%
World rank
4th
of 97 countries
All-time high
41,640 ha
in 2021
All-time low
6,400 ha
in 1972
Years of data
64
1961–2024

Cauliflowers and broccoli — Area harvested in Spain, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cauliflowers and broccoli — area harvested in Spain stood at 41,570 ha.

That represents a change of up 4.9% on the previous year and up 25.2% over ten years.

Over the whole period, cauliflowers and broccoli — area harvested in Spain peaked at 41,640 ha in 2021 and was at its lowest, 6,400 ha, in 1972.

That places Spain 4th out of 97 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,966 ha 9,719 ha 10,200 ha 9
1970s 7,976 ha 6,400 ha 9,040 ha 10
1980s 10,625 ha 9,100 ha 13,800 ha 10
1990s 16,435 ha 13,900 ha 22,836 ha 10
2000s 24,575 ha 22,155 ha 26,620 ha 10
2010s 34,024 ha 29,473 ha 40,440 ha 10
2020s 40,616 ha 39,060 ha 41,640 ha 5

Countries ranked near Spain

  1. 1 China, People's Republic of 508,606 ha compare
  2. 2 India 507,297 ha compare
  3. 3 China, mainland 505,488 ha compare
  4. 5 Mexico 38,999 ha compare
  5. 6 Bangladesh 23,524 ha compare
  6. 7 Japan 18,542 ha compare

See the full ranking of 136 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is cauliflowers and broccoli — area harvested in Spain?
Cauliflowers and broccoli — area harvested in Spain was 41,570 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — area harvested recorded in Spain?
The highest recorded value was 41,640 ha in 2021.
What is the lowest cauliflowers and broccoli — area harvested recorded in Spain?
The lowest recorded value was 6,400 ha in 1972.
How does Spain rank for cauliflowers and broccoli — area harvested?
Spain ranks 4th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — area harvested rising or falling in Spain?
Over the last ten years it is up 25.2%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-area-harvested/spain/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.